Vegan comfort food

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Creamy vegan sausage and spinach pasta

Vegan dinner recipes

Creamy vegan sausage and spinach pasta

Comforting and creamy, this plant-based pasta dish marries vegan sausages with fennel seeds, red onion and garlic for a satisfying...

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Vegan coconut curry

Vegan dinner recipes

Vegan coconut curry

This vegan coconut curry uses firm tofu for its ‘meatier’ texture and is jam-packed with fresh, zingy flavours from the...

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Chocolate hobnob-style biscuits (vegan)

Biscuit recipes

Chocolate hobnob-style biscuits (vegan)

We’ve created our very own vegan chocolate hobnobs biscuit recipe, with a thick chocolate topping and a wholemeal, oaty base....

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Spicy potato and cauliflower burger

Vegetarian burger recipes

Spicy potato and cauliflower burger

Inspired by the street food of Mumbai, this potato and cauliflower patty-in-a-bun delivers sweet, roasted spice flavours with a generous dollop...

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Satay french toast with avocado

Brunch recipes

Satay french toast with avocado

Our vegan savoury French toast, made with deep roast peanut butter and topped with avocado, is the breakfast or brunch...

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Bounty parfait cheesecake

Cheesecake recipes

Bounty parfait cheesecake

Try our vegan bounty cheesecake for your next dinner party dessert. A coconut biscuit base is topped with coconut cream...

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Vegan katsu curry

Vegan dinner recipes

Vegan katsu curry

Behold – the vegan katsu curry. We’ve given this popular Japanese dish a plant-based twist by swapping breadcrumbed chicken for...

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Herb-crusted cauliflower and leek ‘cheese’

Vegan dinner recipes

Herb-crusted cauliflower and leek ‘cheese’

Gaz Oakley uses coconut milk, miso and nutritional yeast in his vegan mac ‘n’ cheese for a creamy texture and ‘cheesy’...

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Zuppa di ceci e farro (chickpea and farro soup)

Soup recipes

Zuppa di ceci e farro (chickpea and farro soup)

In this recipe farro, a nutrient-rich whole grain, is cooked in a purée of chickpeas and dressed with olive oil,...

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Vegan miso mushroom, squash and chestnut wellington

Vegan Christmas recipes

Vegan miso mushroom, squash and chestnut wellington

This vegan wellington makes a standout centrepiece whatever the occasion. A mixture of miso mushrooms, sweet butternut and chestnuts are...

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Super green pasta

Midweek meal recipes

Super green pasta

Who knew that a pot of houmous could make such a fabulous, quick and creamy pasta sauce? We did. Whizz...

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Vegan hasselback potatoes

Potato recipes

Vegan hasselback potatoes

This ultra-crisp, easy-to-make hasselback potato recipe is vegan, and could possibly be the perfect potato side dish. Looking to go...

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Vegan fry-up

Easy student recipes

Vegan fry-up

You don’t need meat to make a knockout brunch dish. We’ve made this vegan breakfast extra special with tangy tamarind...

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Sweet potato and chickpea curry

Vegan dinner recipes

Sweet potato and chickpea curry

This comforting vegetarian (and vegan) curry is packed full of goodness – from Vitamin A-rich sweet potatoes and fibre-filled chickpeas...

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Beetroot pithiviers

Beetroot recipes

Beetroot pithiviers

A showstopper vegetarian main course recipe, our beetroot pithiviers would be perfect for a winter dinner party or Christmas Day...

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Vegan chilli with rice

Squash recipes

Vegan chilli with rice

Make this comforting vegetarian chilli, serve half now and freeze the rest for later. You can use the leftovers in...

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