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David Gyertson

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Home-salted cod fishcakes with salsa verde mayonnaise
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Home-salted cod fishcakes with salsa verde mayonnaise
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Butterflied leg of lamb with rosemary salt and slow-roasted tomato salad
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Butterflied leg of lamb with rosemary salt and slow-roasted tomato salad
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Salted peanut butter cookies
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Salted peanut butter cookies
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Brined roast chicken with a classic waldorf salad
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Brined roast chicken with a classic waldorf salad
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Sweetcorn pancakes with smoked salmon and lemon and spinach ricotta
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Sweetcorn pancakes with smoked salmon and lemon and spinach ricotta
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Sticky stout glazed salt beef with chimichurri
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Sticky stout glazed salt beef with chimichurri
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Summer minestrone and pancetta orzotto
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Summer minestrone and pancetta orzotto
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Moroccan-spiced lamb steaks
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Moroccan-spiced lamb steaks
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Cod, prawn, pea and rocket fishcakes
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Cod, prawn, pea and rocket fishcakes
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Peach, crispy pancetta, olive and mozzarella salad
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Peach, crispy pancetta, olive and mozzarella salad
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White peach, rose and elderflower jelly
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White peach, rose and elderflower jelly
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Grilled cherry tomato sauce with pan-fried chicken breast and spinach
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Grilled cherry tomato sauce with pan-fried chicken breast and spinach
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Beetroot and feta burgers
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Beetroot and feta burgers
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Thai green beef and veg curry
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Thai green beef and veg curry
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Gnocchi gratin with broccoli and spinach
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Gnocchi gratin with broccoli and spinach
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Nectarine rose tart
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Nectarine rose tart