British recipes
Showing 33-48 of 3267 recipes
Alternative Christmas roast recipes
Christmas roast goose
Make roast goose the star of Christmas dinner. Roasting the legs separately ensures everything is perfectly cooked, while the long...
Bread sauce recipes
The best bread sauce
Bread sauce is a classic for good reason: it’s a seriously good addition to Christmas dinner, adding creamy richness and...
Carrot recipes
Orange and honey-roast carrots and parsnips
Carrots and parsnips are an important part of a roast dinner because they add colour and sweetness – especially with...
Red cabbage recipes
Braised red cabbage with pickled walnuts and tarragon
Red cabbage is an essential element of the festive plate, thanks to its sweetness and acidity. Make this Christmas side...
Stuffing recipes
Goose liver and sausagemeat stuffing
This rich sausagemeat stuffing for roast goose is bolstered with the goose’s liver and given zing with pickled walnuts. Stuffing...
Gravy recipes
Goose gravy
When there’s a roast goose in the mix, it’s easy to make a great gravy. The day before you’ll be...
Stir-up Sunday recipes
Best of the best Christmas pudding
“Love it or hate it, Christmas pudding is THE pudding of the festive season,” says Pollyanna Coupland. “Inspired by my...
Christmas trimmings, sides and sauces
Sprouts in blankets
Two Christmas icons combine…What’s not to love? As the bacon crisps up, the sprouts are almost confited in bacon fat,...
Ice cream recipes
Spiced fruit and mascarpone ice cream sandwiches
These festive ice cream sandwiches are inspired by our popular Christmassy spiced fruit and mascarpone semifreddo recipe. The sponge is...
Baking recipes
Ecclefechan tarts
The Hebridean Baker (aka Coinneach MacLeod), shares his recipe for ecclefechan tarts, a delightful Scottish alternative to mince pies. Enjoy...
Pie recipes
Nokx Majozi’s black pudding and apricot pork pie
There’s not much that chef Nokx Majozi doesn’t know about pies – she’s been making some of the UK’s greatest...
Christmas biscuits
Mulling-spiced apple biscuits for cheese
Oats, parmesan and apples are given a heady mulling spice kick to create a seriously good cheeseboard biscuit. They’re buttery,...
Venison recipes
Mulled wine-braised venison cobbler
The warming, fruity flavours of mulled wine are a natural companion for venison, which benefits from a little sweetness. Paired...
Budget Christmas party food recipes
Pickled walnut and cheese rolls
If you’ve never used pickled walnuts in cooking before, let these festive rolls be the reason you start! These moreish...
Trout recipes
Lemon and pink peppercorn cured trout terrine
This trout terrine with fruity and floral pink peppercorns takes a bit of time, but is so worth it for...
Trout recipes
Trout cocktail boats
Impress your guests with a twist on everyone’s favourite retro dish, the timeless prawn cocktail. Prawns are swapped with homemade...
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