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Find a recipe for every occasion
These recipes draw inspiration from around the world and encourage you to explore a plethora of new cuisines, new ideas and new ingredients
This lovely vegetarian salad recipe is bursting with fresh sunshine flavours.
Chermoula is a spicy Arabic recipe involving harissa, saffron, paprika, lemon and mint.
Tahini is rich in B vitamins. It’s also a good source of calcium and essential fats, which makes it a great storecupboard ingredient.
Cauliflower and coconut complement each other well in this speedy veggie supper that proves you don't have to sacrifice taste if you give up meat.
Palak paneer, or spiced spinach with Indian cottage cheese, makes a wonderful veggie starter.
This divine veggie curry contains paneer, a soft, mild Indian cheese.
The Japanese have one of the healthiest diets in the world and this vegetarian tofu stir-fry recipe is a perfect example of how you can enjoy the antioxidants of the wonderful soya bean.
Ching-He Huang's delicious vegetarian stir-fry recipe is a quick and easy winter dish.
This fresh crunchy salad with peppery radishes and cottage cheese is a quick and simple meal.
This Moroccan-inspired recipe is a quick, creative supper full of spiced vegetables and soft-boiled egg.
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Cooking conversion tables
In this handy section, you'll find oven temperatures, weights for dry ingredients, liquid measures and tablespoon conversions for the UK, US and Australia – all in one tidy place.