Best-ever side dish recipes
Showing 97-112 of 120 recipes
October seasonal recipes
Roast pumpkin with green charmoula and tahini
An impressive vegetarian traybake featuring roasted pumpkin, vibrant green charmoula and a creamy tahini dressing. It’s incredibly simple to make...
Carrot recipes
Brown-butter carrots with pistachios and dill
Drizzle young carrots with nutty brown butter and sprinkle with pistachios and dill for an elegant spring side dish. Serve...
Gratin recipes
Celeriac, potato and beetroot gratin
The earthy flavours of celeriac and beetroot take classic potato gratin to another level. Serve this crispy, creamy and cheesy...
Aubergine recipes
Sticky miso and tahini aubergine wedges
Gooey caramelised miso and sesame-baked aubergine wedges are finished with the sweet-sour tang of pomegranate molasses to make this moreish...
Italian vegetarian recipes
Cheesy baked polenta with grilled cherry tomato sauce
Quick-cook polenta is mixed with garlic, parmesan and goat’s cheese then baked and topped with capers and tomatoes to make...
Healthy salad recipes
Jewelled freekeh salad
This spiced Middle Eastern-style salad of freekeh, aubergine and courgettes is a fantastic side dish for chicken or lamb –...
Radish recipes
Roasted radishes in brown anchovy butter
Can you cook radishes? Yes you can! Make your side dish the hero with this easy recipe. Simply take seasonal...
Christmas trimmings, sides and sauces
Cauliflower cheese gratin with leeks
Creamy cauliflower cheese makes a wonderful addition to proper Sunday lunch. Debbie Major adds leeks to the creamy gratin for...
Vegetarian comfort food recipes
Crispy chips with chilli salsa and cheese
Chips like you’ve never seen before – crispy, loaded with a chilli salsa, melted cheese and a generous sprinkling of salt....
Christmas trimmings, sides and sauces
Red cabbage in pomegranate juice
Adding sweet-sharp pomegranate juice and warm spices to this easy red cabbage Christmas side dish takes it to the next...
Summer salads and sides
José Pizarro’s salted anchovy and heritage tomato salad
José Pizarro’s sweet, yet salty salad is a great introduction to a meal or a complementary side dish – it’s...
Best-ever side dish recipes
Roast beetroot, egg and caper salad with dill and horseradish vinaigrette
The punchy flavour of fresh horseradish works particularly well with sweet, earthy beetroot and boiled eggs. Serve this Scandinavian-style salad...
Healthy vegetarian recipes
Quick charred spring onion and sweet potato salad
Charred sweet potatoes are flavoured with za’tar and combined with spring onions, lamb’s lettuce and feta to make a salad...
Chips recipes
Maple, parmesan and rosemary sweet potato chips
Sweet potato chips flavoured with maple, rosemary and a generous amount of parmesan make the perfect side to griddled steak.
January seasonal recipes
Jansson’s temptation
A classic Swedish comfort dish of potatoes, cream and anchovies (or pickled sprats) is usually on the heavy side. But...
Christmas trimmings, sides and sauces
Winter greens with a hot bacon and mustard dressing
A quick winter side recipe that’s full of flavour from bacon, shallots, honey and mustard
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