Maple syrup recipes
This sweet, sticky syrup adds an irresistible element to sweet and savoury dishes alike. You’ll find classics (pancakes, anyone?), but we’ve also got some other delicious additions in our collection.
Keep things classic with gingerbread pancakes topped with bacon and maple syrup, try a salty-sweet salted maple pretzel pie, create a showstopping banana, maple and pecan cake or treat yourself to some oaty maple and pecan flapjacks.
On the savoury side, we’ve got roast duck with rich maple baked beans, maple and spice slow-roasted lamb shoulder, or a wonderful veggie maple-glazed parsnip, chestnut and feta loaf.
Got some syrup leftover? We’ve got plenty of ways to use it up.
Showing 1-16 of 46 recipes
Challenge
Maple and bacon danish pastry
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door… Enjoy 5 issues for just £5 with our special introductory offer
