Ellie Donnell
Showing 1-16 of 752 recipes & features by Ellie Donnell
Guides
4 three-course menus for August
Holidaying at home or in the UK this year? With August being the month for holidays and hot weather (we...
Features
9 worthwhile cooking projects to keep you busy in 2023
Most of the time, we're after quick, easy and instantly gratifying recipes that solve the time-poor struggle often associated with...
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Crostini recipes
White bean crostini with anchovy and lemon salsa
London’s vibrant Flat Iron Square in SE1 is home to a clutch of independent restaurants, food trucks, artisan bakers and...
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Easy
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Filo pastry recipes
Pesto, prosciutto and artichoke tart
A few spare spoonfuls of leftover pesto will pep up any weeknight meal, including this smart tart. It’s made with filo...
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Easy
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Delicious recipes for one person
One-pot orzo with feta and olives
Everything goes in to one pot when you cook this quick veggie recipe – orzo pasta, onions, olives, pine nuts...
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Easy
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Traybake recipes
Chicken, feta, tahini and aubergine traybake
The tahini, pomegranate molasses and honey drizzle turns sticky and gnarly as it bakes in the oven – a finger-licking...
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Easy
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Puff pastry recipes
Cheese, bacon and pesto puffs
The easiest ever 5-ingredient cheese, bacon and pesto puffs! They’re light and flaky and you can knock them up in...
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Easy
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Dinner party dessert recipes
Pineapple with rum syrup and lime crème fraîche
This hot and fruity dinner party-pleaser only takes 30 minutes to make. It’s sweet, citrusy and drowned in a boozy...
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Easy
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Roast chicken recipes
Harissa and honey chicken with almond tabbouleh
Learn how to spatchcock a chicken with this sticky and spicy recipe, complete with pickled cabbage and a nutty almond...
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Medium
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Kale recipes
Garlicky greens with harissa yogurt
Serve these garlicky greens as a vegetarian main, with your favourite bread for mopping up the harissa yogurt, or simply...
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Easy
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Healthy lunch recipes
Houmous and herbs on toast
Make your own houmous in a matter of minutes and use it to top toasted sourdough, for a quick and...
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Easy
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Brunch recipes
Babka buns with Nutella and tahini filling
Nutella fans. Tahini enthusiasts. We see you! And we present to you these mouth-watering babka buns stuffed with a dreamy...
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Medium
Guides
Make once, eat twice: Our best batch-cook recipes
Batch-cooking is a brilliant way to save you extra time and money while helping minimise the amount of food waste...
Features
10 ways to decorate your Christmas cake
Whether you made your cake on stir-up Sunday or bought it ready-made; now it's time to decorate. Get creative and...
Guides
4 three-course menus for September
These 4 three-course menus showcase the best of September's seasonal produce, including pumpkin, chard, damsons, plums and figs (we've included...
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Fennel recipes
Fennel, beetroot and orange salad with griddled prawns
This quick summer salad is plenty of good things at once: crunchy, citrusy, earthy and fresh. Top with griddled prawns...
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Easy
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