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Home Ellie Donnell Page 15

Ellie Donnell

Former assistant digital editor, delicious.

Ellie was assistant digital editor at delicious., working across the brand’s website and social channels. A big peanut butter fan, she wrote articles on everything from the best boozy desserts and flapjack recipes to guides on make-ahead dinners and cooking for one.

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Showing 225-240 of 738

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Ultimate beef bourguignon
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Ultimate beef bourguignon

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Top 10 most wasted ingredients and how to cook with them

Top 10 most wasted ingredients and how to cook with them

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Coconut and cardamom loaf cake
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Coconut and cardamom loaf cake

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Sesame and black olive koulouri breads
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Sesame and black olive koulouri breads

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Five minutes with Francesco Mazzei

Five minutes with Francesco Mazzei

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Dishoom’s chicken berry Britannia (biryani)
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Dishoom’s chicken berry Britannia (biryani)

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Dishoom’s gunpowder potatoes
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Dishoom’s gunpowder potatoes

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Easy meatloaf with sticky glaze
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Easy meatloaf with sticky glaze

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Baked beetroot with horseradish mash
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Baked beetroot with horseradish mash

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15 white chocolate recipes for those who strongly believe it’s the best chocolate

15 white chocolate recipes for those who strongly believe it’s the best chocolate

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Lemon and raspberry bread and butter pudding
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Lemon and raspberry bread and butter pudding

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Five minutes with Jack Stein

Five minutes with Jack Stein

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Apple, cinnamon and ginger drizzle cake
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Apple, cinnamon and ginger drizzle cake

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Epic muhammara
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Epic muhammara

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Gemista (roast stuffed veg)
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Gemista (roast stuffed veg)

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Apple, shallot, bacon and goat’s cheese tarte tatin
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Apple, shallot, bacon and goat’s cheese tarte tatin

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delicious. magazine is a part of Eye to Eye Media Ltd © 2025

Find it online: https://www.deliciousmagazine.co.uk/recipes/black-butter-frangipane-apple-tart/