Chinese recipes
Showing 49-64 of 204 recipes
Showstopping salmon recipes
Home-smoked salmon with green herb lettuce salad
”This recipe is light and bursting with Asian flavours. It makes a wonderful starter” – Thomasina Miers. And you can...
January seasonal recipes
Griddled scallops with oriental dressing
A speedy dish of scallops with an oriental dressing by The Cookery School at Little Portland Street, London. This recipe...
Healthy family meals
Lemongrass and coconut chicken stir-fry
You can easily make the coconut and lemongrass curry paste in advance to halve the cooking time of this recipe,...
Christmas canapés
Hoisin duck on cucumber
A lovely light canapé that takes just ten minutes to prepare and requires a few simple ingredients – tasty finger...
Quick Chinese recipes
Pork and hoisin stir-fry
Ready on the table in 20 minutes, this pork and hoisin stir-fry really is a flash in the pan.
Lemon recipes
Spicy lemon rice
This lemon rice is light, fresh and it’s quick to make. Enjoy it as part of a thali (a platter...
Noodle recipes
Spicy chicken chow mein noodles
On a hot day in Beijing, Ning Ma would eat these spicy chicken noodles cold. Now served in her restaurants...
Stir-fry recipes
Egg-fried rice and veg stir-fry
This egg-fried rice recipe is a quick and easy midweek meal for two. Stir-fry strips of lean pork or steak...
Asian braised beef with pak choi
Beef is slow-cooked with bold Asian flavours until it’s fall-apart-tender, then served with pak choi and noodles for an incredible...
Sticky Asian pork with sesame greens
Donal Skehan’s one-pan recipe, from his book Eat. Live. Go: Fresh Food Fast, is best served straight to the table...
Healthy fish recipes
Ginger, chilli and lime steamed cod with stir-fried red cabbage and coriander rice
This Asian-inspired cod recipe is perfect for a quick and easy midweek dinner. The best part? After cooking, there will...
Prawn recipes
Battered prawns with spiced herb relish
Serve this crispy prawn recipe with fresh herb relish at your next dinner party as an everyone-dig-in starter. It’s sure...
Favourite chicken recipes
Chicken fried rice
Perfect for using up leftover rice and ready in just 25 minutes, this stir fry recipe is a midweek dinner...
Quick Chinese recipes
Tofu stir-fry
An easy, flavour packed recipe that’ll have you passing on a Friday night Chinese takeaway.
Vegan dinner recipes
Natasha Corrett’s grilled aubergine miso salad
The umami flavour of miso takes this dressing to another level. Natasha Corrett uses it to coat grilled aubergine, spinach...
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