French recipes
Showing 305-320 of 535 recipes
Vegetarian Christmas dinner recipes
Mushroom and époisses pithiviers
These beautiful puff-pastry parcels filled with époisses cheese and mushrooms are irresistible. Serve them as a vegetarian Valentine’s meal or...
Valentine's Day recipes
Coffee crème caramel with espresso and Frangelico syrup
This coffee crème caramel with a decadent boozy syrup is a smooth, elegant, adults-only twist on a classic dessert. It...
Steak tartare spoons
A spoonful of fillet steak, cornichons and capers, with Dijon mustard and fresh parsley makes a great little canapé.
Boozy bakes and adult puds
Chestnut meringue roulade with hazelnut liqueur cream
Debbie Major’s boozy chestnut roulade recipe is rich and creamy. Instead of hazelnut liqueur, you can use coffee liqueur, dark...
Make-ahead dessert recipes
Penny sweet parfait
If you’re looking for an alternative to a rocky road, then this recipe with a thick topping of colourful penny...
Soup recipes
Classic French onion soup
This classic French onion soup recipe is a comforting and hearty. Serve with gruyère cheese toasts.
Chicken breast recipes
Raymond Blanc’s chicken and mushrooms in wine sauce
This classic chicken recipe from famous French chef Raymond Blanc, made with morel mushrooms and wine, never fails to impress.
Swiss recipes
Fondue gratin
This fondue gratin recipe makes a warming, satisfying family dish – a guaranteed crowd-pleaser.
Shortcrust pastry recipes
Classic quiche lorraine
How do you make a quiche? And get the filling just right? Here’s how to do it, and while there...
Vegetarian Christmas dinner recipes
Creamy brussels sprout gratin with walnuts
This brussels sprout recipe, made with white wine and garlic, is guaranteed to convert even the most fervent sprout resisters...
Christmas baking recipes
Cranberry mincemeat and apple jalousie
A wonderful festive dessert recipe made with fruit, nuts and crisp, golden pastry. Serve with cream, vanilla ice cream or...
Healthy lunch recipes
Tomato and parsley omelette
Try making this healthy omelette recipe for breakfast – it’s packed full of protein to help you feel fuller for...
Quick pudding recipes in under 20 minutes
Quick peach tatin
It might look impressive but this quick and easy peach dessert is ready in just 20 minutes. Learn how to...
Classic sauce recipes
Classic béarnaise sauce
This French béarnaise sauce recipe, made with fresh tarragon, is perfect served with steak and chips. Best made and served...
Flavoured Butters
Try variations with caramelised onions; salted anchovies and lemon zest; or chopped green peppercorns, and melt over steak.
Chips recipes
Beef-dripping oven chips
These chips, made from baking potatoes, are a classic family favourite. We’ve used beef-dripping in this tasty recipe.
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