Chocolate, black cherry and vanilla arctic roll
- December 2013
- Serves 8-10
- Takes 30 min to make, 15 min to cook, plus cooling and freezing
This arctic roll recipe is a great retro pudding that is quick and easy to make.
- 20.3g (11.1g saturated)
- 48.2g (42.2g sugars)
Based on 10 servings
Go for a good quality ice cream here, such as Green & Black’s or Häagen-Dazs. Cheaper ones are a false economy. They’re often whisked up with lots of air and will deflate when defrosted.
This arctic roll will keep in the freezer, well wrapped, for at least 2 weeks, so it’s the ideal dessert to have on stand-by for unexpected guests.
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