Cinnamon toffee apple wedges

  • Serves 4
  • Ready in 15 minutes
  • Easy
This cinnamon toffee apple recipe is quick and easy. Serve with giant chocolate cookies.

Nutritional info per serving

  • Calories388kcals
  • Fat24.2g (13.3g saturated)
  • Protein1.4g
  • Carbohydrates43.8g (41.6g sugar)
  • Salt0.4g

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  • 100g butter
  • 100g golden caster sugar
  • 6 apples, cored and cut into wedges
  • ½ tsp ground cinnamon
  • Handful pecans, toasted and chopped


  1. Heat the butter and sugar in a pan set over the fire or a medium heat. As it begins to bubble and turn golden brown, add the apples and cinnamon and cook for 5 minutes, turning to coat the apples in the toffee mix.
  2. Stir in the pecans. Serve immediately on the This toffee apple recipe is quick and easy to prepare. Serve with giant chocolate cookies. or cool, then pack up in a container to transport to a party.

From November 2008

Main Ingredients:

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