Cinnamon recipes
Sweet cinnamon is brilliant used in baking, adding a warmth that pairs so well with sugar. Try Gail’s ever popular cinnamon buns, babka, ice cream or doughnuts.
The spice (procured from the bark of the Cinnamomum family of trees) is also a delicious addition to savoury dishes, like our massaman curry, meatball tagine or as the crucial ingredient in Greek moussaka.
Showing 1-16 of 43 recipes
Cinnamon
Kim-Joy’s cinnamon rolls with escapee snail
Kim-Joy's homemade cinnamon rolls are the softest, fluffiest buns you'll ever try. Add a cute marshmallow snail for the ultimate cosy bake.
Buns
Nicola Lamb’s French toast cinnamon buns
Behold the squidigiest, most delicious cinnamon buns ever. These French toast buns are bathed in rum custard and drizzled with caramel icing.
French toast
Cinnamon French toast
Making a quick flavoured butter packed with cinnamon’s gentle warmth really takes French toast up a notch – it’s a real weekend treat.
Weekend baking
Iced cinnamon rolls
The soft and pillowy, lightly spiced and immensely comforting cinnamon roll is one of the baking world’s great joys.
Peanut butter
Cinnamon spiced peanut butter
Peanut butter is a fabulous medium for all sorts of flavourings and ingredients. This warming version makes breakfast worth getting up for.
Brunch
Honey, pecan and cinnamon butter
Stash this easy pecan butter with honey and cinnamon in the freezer, ready to slice and add to pancakes, toast, porridge or banana bread.
Easter lamb
Stuffed lamb leg with Greek beans
This roast Greek lamb recipe champions some of the best-loved classic ingredients from Greece including feta, olives, dill and oregano.
Festive desserts
Jam doughnuts with lemon and cinnamon syrup (sufganiyot loukoumades)
These jam doughnuts are a delicious cross between Sufganiyot, eaten during Hanukkah, and Loukoumades, little Greek doughnuts coated in honey.
Meatballs
Lamb and mint meatball tagine with chermoula
This lamb and mint meatball tagine is great with buttered couscous and a little finely chopped preserved lemon peel.
Brunch
Brioche French toast with berry compote
Kick off your bank holiday weekend with this decadent breakfast of cinnamon-spiced brioche French toast topped with grated chocolate.
Chicken curries
Punjabi chicken curry
Infused with beautifully balanced spices, this Punjabi chicken curry by Anjum Anand is one to add to your collecton of favourite recipes
Sweet pancakes
Cinnamon swirl pancakes
These eye-catching cinnamon swirl pancakes bring a sweet warmth with the addition of cinnamon that is oh-so comforting.
Brunch
Gail’s Bakery’s cinnamon buns
Gail's Bakery's flaky cinnamon buns are exactly the sort of joyfully crisp, sugar-coated treat you want to enjoy with a strong cup of coffee.
Teatime traybakes
Apple, cinnamon and ginger drizzle cake
The warming combination of apples, cinnamon and ginger make this drizzle cake the perfect autumnal treat with a cup of tea.
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