Italian starter recipes
Showing 65-72 of 72 recipes
Ham and bresaola rolls with rocket and Grana Padano
This Italian recipe for cured beef and ham rolls will be a delight – and it’s so simple to make.
Sardine recipes
Grilled sardines with panzanella
You can make two versions of this classic Italian salad recipe – either is great with the sardines. If you...
Mussel recipes
Mussels and chickpeas with bruschetta
Keep the mussels in their shells for this impressive but easy midweek meal, eat them with your fingers, then enjoy...
Prawn recipes
Battered squid, scallops and prawns
You can really taste the sea in this fried Italian seafood dish of squid, scallops and prawns.
Mussel recipes
Quick mussels with wine and basil tomatoes
These French-style mussels cooked in white wine, tomato and basil sauce taste so good, you’d never guess they only take...
Italian starter recipes
Parma ham, fig and mozzarella salad with warm pitta
Eat like an Italian with this easy recipe for Parma ham, fig and mozzarella salad.
Homemade dressings and sauces
Aioli
What’s the difference between mayonnaise and aïoli? Garlic. This tasty garlic mayonnaise from Provence should be made with a good...
Snacks and nibbles
Garlic breadsticks
These cheat’s breadsticks are ludicrously easy to make and are the perfect accompaniment to any soup, salad, dip or pâté....
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