Make-ahead Christmas starters

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Mini pissaladières

Christmas canapés

Mini pissaladières

These classic French canapés may be small in size but the topping made from anchovies, olives and thyme means they’re...

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Horseradish and preserved lemon salmon roulade

Make-ahead Christmas dinner recipes

Horseradish and preserved lemon salmon roulade

Salmon roulade is retro no more – our new take on the classic recipe combines smoked salmon with horseradish and...

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Potted hot-smoked salmon with onion and apple pickle

Make-ahead Christmas starters

Potted hot-smoked salmon with onion and apple pickle

It wouldn’t be Christmas without a salmon starter. This potted hot-smoked salmon dish is simple, satisfying and best served alongside...

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Truffled parsnip soup with hazelnuts and bacon

Nourishing winter recipes

Truffled parsnip soup with hazelnuts and bacon

If you’ve always thought soup couldn’t be decadent, you need to try this rich combination of parsnips, truffle oil, bacon...

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Donal Skehan’s ham hock terrine

Make-ahead Christmas dinner recipes

Donal Skehan’s ham hock terrine

Donal Skehan’s ham hock terrine is easy to prepare in advance and makes an impressive starter or lunch centrepiece.

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Smoked salmon and dill dip

Burns Night recipes

Smoked salmon and dill dip

This smoked salmon and dill dip is the perfect accompaniment for breadsticks, crunchy crudités or used as a sandwich spread....

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Smoked salmon latkes with Scandinavian horseradish cream

Brunch recipes

Smoked salmon latkes with Scandinavian horseradish cream

Forget blinis – when it comes to dinner party nibbles, it’s all about these crisp, rösti-style potato pancakes topped with...

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Chicken liver pâté with verjus and cider jelly

Make-ahead Christmas starters

Chicken liver pâté with verjus and cider jelly

Chicken liver pâté is combined with acidic, sour, yet delicately flavoured verjus for the perfect toast accompaniment.

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Smoked salmon pâté with quick-pickled radish and cucumber

Speedy salmon recipes

Smoked salmon pâté with quick-pickled radish and cucumber

Smoked salmon pâté, served with blinis or toasted sourdough, is an excellent quick-fix, easy starter recipe.

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Whisky-cured sea trout on cream cheese and pumpernickel with apple salad

Make-ahead Christmas dinner recipes

Whisky-cured sea trout on cream cheese and pumpernickel with apple salad

A wonderful do-ahead recipe. The curing flavours also work well with salmon if you prefer it to sea trout, or...

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Salmon terrine

Make-ahead Christmas starters

Salmon terrine

A recipe that everyone should have in their repertoire, this classic salmon terrine comes with a burst of quick pickled...

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Potato latkes with smoked salmon and horseradish crème fraîche

Brunch recipes

Potato latkes with smoked salmon and horseradish crème fraîche

Crispy potato pancakes pair perfectly with creamy crème fraîche in this traditional Jewish dish.

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Pizzette with vegan mozzarella and onion relish

Vegan dinner recipes

Pizzette with vegan mozzarella and onion relish

Serve this Italian-inspired vegan dish as a starter, or as a light meal with a salad of bitter greens.

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Spiced pea soup with cheddar sablés

Make-ahead Christmas starters

Spiced pea soup with cheddar sablés

This easy pea soup recipe is spiced with paprika and served with cheesy pastry sablés.

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Celeriac and apple soup with girolle mushrooms and cheesy toasts

Celeriac recipes

Celeriac and apple soup with girolle mushrooms and cheesy toasts

This autumnal soup recipe uses seasonal ingredients such as celeriac, apple and mushrooms to make a rich starter. Browse easy...

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Twice-baked soufflés with Gruyère and cheddar

Soufflé recipes

Twice-baked soufflés with Gruyère and cheddar

Soufflés are among the kitchen’s greatest challenges. Try our soufflé recipe (and memorise our tips for success) for a method...

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