May seasonal recipes

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Grilled mackerel with apple and radish salad

May seasonal recipes

Grilled mackerel with apple and radish salad

This healthy dish lunch is packed with omega-3 rich mackerel and walnuts, Jersey Royal potatoes, crisp apple and radishes to...

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Lamb tray roast with mustard, leek and tomatoes

Traybake recipes

Lamb tray roast with mustard, leek and tomatoes

This easy lamb tray roast sees cutlets, leeks, peppers and beans all cooked in the same roasting tray and pepped...

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Roast chicken and asparagus soufflé omelette

Omelette recipes

Roast chicken and asparagus soufflé omelette

This comforting, pillowy soufflé omelette combines leftover roast chicken and glorious spring asparagus into a tasty and thrifty meal for...

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Asparagus and quinoa salad with peas and broad beans

Asparagus recipes

Asparagus and quinoa salad with peas and broad beans

Spring produce such as asparagus, peas, broad beans and lovage are the star players in this vegan salad recipe. If...

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Crab and samphire pasta

Quick pasta recipes

Crab and samphire pasta

It might sound super-fancy, but our crab and samphire pasta recipe is actually a really easy supper that can be...

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Pavlova with orange curd and roast rhubarb

Meringue recipes

Pavlova with orange curd and roast rhubarb

A dessert that speaks of spring, this stunning pavlova by Gill Meller is topped with a smooth and zesty orange...

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Torta della nonna (ricotta and lemon tart)

Italian dessert recipes

Torta della nonna (ricotta and lemon tart)

Angela Hartnett‘s elegant ricotta and lemon tart (torta della nonna) would make a fine dinner party dessert or a great...

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Elderflower prosecco with cucumber

Cocktail recipes

Elderflower prosecco with cucumber

Complete any summer party with this light elderflower prosecco cocktail, garnished with cucumber ribbons for extra freshness. Try our elderflower...

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Quick crab rolls

Crab recipes

Quick crab rolls

Georgina Hayden‘s quick crab rolls, with yuzu and samphire, are served in soft, sweet brioche rolls; a must-make for summer....

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Elderflower fizz

Elderflower recipes

Elderflower fizz

This summer refresher is easier to make than you might think. A light and fragrant drink, it’s a fantastic alternative...

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Asparagus, ham hock and potato salad

Healthy salad recipes

Asparagus, ham hock and potato salad

Roasted new potatoes, asparagus, radishes and ham hock are served in a mustardy yogurt dressing in this healthy springtime salad...

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One-pot chicken, sweet potato and peanut stew

One-pot recipes

One-pot chicken, sweet potato and peanut stew

Gather round the campfire for an easy-to-make one-pot chicken stew. You can make the stew at home, on the hob,...

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Spanish-style cod and chickpea stew

Midweek meal recipes

Spanish-style cod and chickpea stew

A simple supper made with white fish (we’ve used cod but you could use any white fish you prefer), smoked paprika...

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José Pizarro’s asparagus tortilla

Asparagus recipes

José Pizarro’s asparagus tortilla

Spanish chef José Pizarro shares his easy recipe for an asparagus tortilla made with just a few simple ingredients. Best...

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Baked pasta with peas, broad beans, fresh herbs and grana padano

Creamy pasta recipes

Baked pasta with peas, broad beans, fresh herbs and grana padano

Serve Italian chef Francesco Mazzei’s baked pasta – in little bowls – as a dinner party starter. Francesco says: “The...

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Cheesy asparagus eggs on toast

Asparagus recipes

Cheesy asparagus eggs on toast

Francesco Mazzei says: “This asparagus with eggs is a great way to start the day, combining beautiful seasonal asparagus with...

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