Vegetarian starter recipes

Showing 17-32 of 71 recipes

Filter This Page
Clear All
Save recipe icon Save recipe icon Save recipe
Feta parcels with grilled courgettes and peaches

Favourite vegetarian

Feta parcels with grilled courgettes and peaches

Wrap feta in courgette ribbons and grill or barbecue to make this delicious vegetarian starter or main. Serve with juicy grilled peaches.

Save recipe icon Save recipe icon Save recipe
Cream of mushroom soup

Vegetarian soups

Cream of mushroom soup

If you're on the lookout for the ultimate classic soup recipe, this cream of mushroom soup hits the spot every time.

Save recipe icon Save recipe icon Save recipe
Asparagus with labneh, mint, almonds and seeds

Asparagus

Asparagus with labneh, mint, almonds and seeds

This stunning spring starter by Gill Meller pairs charred asparagus with thick and creamy labneh, fresh mint and crunchy almonds.

Save recipe icon Save recipe icon Save recipe
Baked camembert with honey, granola and rye crackers

Vegetarian Christmas starters

Baked camembert with honey, granola and rye crackers

This isn't your run-of-the-mill baked camembert recipe. We've combined the oozy cheese with homemade rye crackers, a savoury granola and...

Save recipe icon Save recipe icon Save recipe
Greek courgette and feta frittata

Frittatas

Greek courgette and feta frittata

In this recipe, quintessential Greek ingredients – olive oil, courgettes, tomatoes and feta – make this frittata sing with delicious light, summer flavours.

Save recipe icon Save recipe icon Save recipe
Onion porridge with roasted onions and thyme

Vegetarian comfort food

Onion porridge with roasted onions and thyme

Somewhere between a creamy risotto and a bread sauce, Gill Meller's onion porridge makes a great vegetarian starter and goes well with sweet roast onions.

Save recipe icon Save recipe icon Save recipe
Roast fennel, clementine, burrata and chilli salad

Winter salads

Roast fennel, clementine, burrata and chilli salad

For a warming winter lunch which brings the heat as well as a creamy texture, give this salad of roast fennel, clementines and burrata a go.

Save recipe icon Save recipe icon Save recipe
Crispy creamy Boursin mushrooms

Vegetarian starters

Crispy creamy Boursin mushrooms

These baked Boursin mushrooms would make an easy vegetarian starter or light lunch served with a crisp green salad. 

Save recipe icon Save recipe icon Save recipe
Potato and parsnip latkes

Favourite vegetarian

Potato and parsnip latkes

Alan Rosenthal's latkes - potato pancakes - are so crispy and more-ish they'll disappear in seconds, making it the perfect savoury snack for a dinner party. 

Save recipe icon Save recipe icon Save recipe
Mini mushroom and freekeh scotch eggs

Vegetarian starters

Mini mushroom and freekeh scotch eggs

A vegetarian twist on a classic, these mini mushroom and freekeh scotch eggs make a fun and festive starter, and will satisfy whoever is at the table. 

Save recipe icon Save recipe icon Save recipe
Three-onion soup with stilton croutons

Christmas starters

Three-onion soup with stilton croutons

An updated version of a classic recipe, this three-onion soup with rich stilton croutons makes both a decadent and crowd-pleasing starter.

Save recipe icon Save recipe icon Save recipe
Chestnut mushroom and red wine soup

Soups

Chestnut mushroom and red wine soup

Warm up wintry days with a hearty bowl of mushroom soup, enriched with double cream, red wine and a generous knob of butter. 

Save recipe icon Save recipe icon Save recipe
Fried feta saganaki

Feta cheese

Fried feta saganaki

Keep things simple when it comes to entertaining with this fried feta saganaki, taken from Heather Thomas' new book The Greek Vegetarian

Save recipe icon Save recipe icon Save recipe
Ful medames

Vegetarian starters

Ful medames

Ful medames is an Egyptian dish made with fava beans, parsley and garlic. It makes a wonderful starter or snack served with pitta breads.

Save recipe icon Save recipe icon Save recipe
Burrata with balsamic strawberries

Strawberries

Burrata with balsamic strawberries

A five-minute and five-ingredient starter recipe made with gorgeously creamy burrata cheese and sweet summer strawberries.

Save recipe icon Save recipe icon Save recipe
Black sesame tempura asparagus with miso mayo

Asparagus

Black sesame tempura asparagus with miso mayo

Asparagus spears are cooked in a melt-in-your-mouth tempura batter and served with a tasty miso mayonnaise in this dinner party starter.

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.