Spanish recipes
Showing 97-112 of 183 recipes
Healthy salad recipes
New potatoes, king prawns and chorizo with tomato and chilli
Clever time-saving ingredients makes this prawn recipe a great midweek meal option.
Lemon recipes
Cardamom churros with lemon curd dipping sauce
Churros is a Spanish classic but the lemon and cardamom in this recipe gives it a sophisticated twist.
Squid recipes
Pan-fried squid with spinach, red peppers and chickpeas
Chickpeas, spinach and red peppers are topped with squid to make a really quick meal or mezze dish ready in...
Prawn recipes
Smoky prawns with tomato and coriander
This spicy, Spanish-style starter kicks off a romantic meal in style. Turn up the heat with these smoky prawns in...
Tapas recipes
Ham and blue cheese croquettes
This Spanish bar snack recipe is one of the most brilliant uses of leftover ham.
Spanish-style quail with smoky chickpea stew
Masterchef winner Natalie Coleman’s quail recipe is perfect for a cold winter’s night.
Recipes using chickpeas
Chorizo, sausage, fennel and chickpea soup
This quick soup recipe with chorizo, sausage, fennel and chickpeas is perfect for the colder months.
Paella recipes
Rabbit, artichoke and rosemary paella
Try this wild rabbit paella recipe. Sustainable, low in fat and inexpensive, rabbit has a flavour akin to organic chicken....
Tapas recipes
Sherry-glazed chorizo and chickpeas
Make this easy Spanish dish of sherry-glazed chorizo and chickpeas. Perfect for sharing.
Tapas recipes
Fried calamari with romesco sauce
Deep-fried squid or calamari is a classic Spanish tapas dish. Romesco sauce is made with ground almonds, breadcrumbs and garlic.
Tapas recipes
King prawns with garlic and chilli (gambas al ajillo)
Try this easy recipe for garlic and juicy chilli king prawns as part of a Spanish tapas dinner party.
Potato recipes
Easy tortilla
Chef Omar Allibhoy shares his recipe for the perfect potato tortilla. Learn how to make this classic Spanish dish with our...
Tapas recipes
Spicy Spanish potatoes (patatas bravas)
A perfect Spanish snack – crispy potatoes and a smoky tomato sauce with a garlicky mayonnaise.
Tapas recipes
Grilled artichoke hearts with jamón, broad beans and spring onions
This Spanish Iberico ham recipe uses up seasonal broad beans and spring onions. It serves 4 and only takes 20...
New potato recipes
Spanish-style pork chops with new potatoes and olives
We’ve marinated pork chops with garlic, paprika, thyme, lemon and fennel seeds before roasting with new potatoes and olives. It’s...
Easy dinner party mains
Chorizo-stuffed chicken
The smoky paprika flavour of chorizo pairs wonderfully with chicken in this quick and simple stuffed chicken breast recipe.
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