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Honey & Co’s almond drop doughnuts

Doughnut recipes

Honey & Co’s almond drop doughnuts

These speedy doughnuts from Itamar Srulovich and Sarit Packer of London’s Honey & Co are a joy to eat. They’re...

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The best bread sauce

Bread sauce recipes

The best bread sauce

Bread sauce is a classic for good reason: it’s a seriously good addition to Christmas dinner, adding creamy richness and...

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Chilli, broccoli and mozzarella pies

Broccoli recipes

Chilli, broccoli and mozzarella pies

Get a midweek pie fix with this easy recipe. A golden puff pastry lid tops a rich filling of broccoli,...

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Christmas peas

Christmas trimmings, sides and sauces

Christmas peas

Flecked with the pink of grapefruit and peppercorns, this bowl of peas provides a much needed flash of green at...

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Celeriac, sage and black garlic gratin

Celeriac recipes

Celeriac, sage and black garlic gratin

Earthy celeriac, woody sage and the powerful umami of black garlic create the ultimate winter dish. This absolute flavour-bomb of...

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Triple chocolate baubles

Show-stopping Christmas dessert recipes

Triple chocolate baubles

Decoration or dessert? These beautiful baubles require patience but they’re fairly easy to make. With a triple-threat of white chocolate...

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Spiced fruit and mascarpone ice cream sandwiches

Ice cream recipes

Spiced fruit and mascarpone ice cream sandwiches

These festive ice cream sandwiches are inspired by our popular Christmassy spiced fruit and mascarpone semifreddo recipe. The sponge is...

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Ecclefechan tarts

Baking recipes

Ecclefechan tarts

The Hebridean Baker (aka Coinneach MacLeod), shares his recipe for ecclefechan tarts, a delightful Scottish alternative to mince pies. Enjoy...

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Black forest ‘forest’ trifle

Show-stopping Christmas dessert recipes

Black forest ‘forest’ trifle

This dramatic dessert embraces the elements of a black forest gateau – cherries, chocolate and kirsch – using layers similar...

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Blood orange, burrata and cinnamon-cashew salad with mulled wine glaze

Orange recipes

Blood orange, burrata and cinnamon-cashew salad with mulled...

A wintry blood orange and burrata salad gets a festive spin with a spiced mulled wine dressing.The bitter chicory is...

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Mulling-spiced apple biscuits for cheese

Biscuit recipes

Mulling-spiced apple biscuits for cheese

Oats, parmesan and apples are given a heady mulling spice kick to create a seriously good cheeseboard biscuit. They’re buttery,...

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Pickled walnut and cheese rolls

Budget Christmas party food recipes

Pickled walnut and cheese rolls

If you’ve never used pickled walnuts in cooking before, let these festive rolls be the reason you start! These moreish...

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Maunika Gowardhan’s vegetable korma (Navratan Korma)

Curry recipes

Maunika Gowardhan’s vegetable korma (Navratan Korma)

Maunika Gowardhan‘s rich vegetable korma is packed with cashews, vegetables, ginger and tangy pineapple. Delicious on its own, or as...

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Mushroom pasta alla vodka

Portobello mushroom recipes

Mushroom pasta alla vodka

Pasta alla vodka is a magically perfect thing on its own: smooth and creamy, fruity and tangy and full of...

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Halloween treacle tart bars

Halloween recipes

Halloween treacle tart bars

Aromatic cardamom and turmeric add a whole new dimension of flavour to this childhood favourite. Slicing the tart into bars...

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Halloween Mississippi mud pie with blackberries

Halloween recipes

Halloween Mississippi mud pie with blackberries

Deliciously dark and rich, this is a Mississippi mud pie with a twist – ‘bloody’ sage-infused blackberries, which look macabre...

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Halloween black cherry jam tarts

Halloween recipes

Halloween black cherry jam tarts

Nothing takes you back to childhood quicker than a homemade jam tart, but these gothic black cherry numbers have been...

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Tom Kerridge’s stuffed padrón peppers

Tapas recipes

Tom Kerridge’s stuffed padrón peppers

Tom Kerridge’s stuffed padrón peppers have a crisp, golden coating and indulgent three-cheese filling. Serve them with sweet chilli sauce...

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Fennel, cucumber and pepper pickle

Rainy day recipes for summer

Fennel, cucumber and pepper pickle

This recipe from our preserves expert Cherie Denham is a crunchy, fresh and zingy pickle with just a light spicing. It...

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Porridge with pears and almond butter

Oat recipes

Porridge with pears and almond butter

Toasted oats, warmed milk and a gentle cook are the secrets to good porridge – add syrupy pears and almond...

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Double-cheese and chutney pies

Savoury pie recipes

Double-cheese and chutney pies

These pocket-size pies have an oozy cheese filling with a tangy chutney at their core. Made with hot-water pastry, they’re...

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Jerusalem artichoke and goat’s cheese puff pastry tart

Puff pastry recipes

Jerusalem artichoke and goat’s cheese puff pastry tart

Creamy leeks, nutty jerusalem artichokes and soft goat’s cheese all sing of autumn in this comforting tart. Using ready-rolled pastry...

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Tomato and apple chilli chutney

Christmas gift recipes

Tomato and apple chilli chutney

When summer ends and autumn begins, there are a few fleeting weeks when the last tomatoes and first apples are...

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Porcini orzotto

Easy orzo recipes

Porcini orzotto

Packed with flavour but lighter than a regular risotto, this easy ‘orzotto’ switches out rice for orzo pasta and uses...