All Vegetarian recipes
Showing 49-72 of 1978 recipes
Courgette recipes
Smoky courgette and ricotta pasta
This smoky, creamy and lemony courgette sauce is incredibly versatile. Perfect folded through pasta, but it also works as a dip or spread.
Courgette recipes
Courgette and feta filo triangles
Courgettes retain their sticky juiciness once baked in these crisp filo triangles. The perfect late-summer picnic bites or party nibbles.
30-minute meal recipes
Creamy mushroom egg yolk pasta
Adding an egg yolk to the centre of this rich mushroom pasta makes the most luxurious, silky sauce you could imagine – and stirring it in at the table feels oh-so sophisticated.
Recipes with tinned beans
Butter bean cacio e pepe
Cacio e pepe is one of those classic pasta dishes that combines just a couple of ingredients but results in a meal that's so much greater than the sum of its parts. Here, we've added creamy butter beans for extra fibre and goodness.
Non-alcoholic drink recipes
Citrus early grey iced tea
The zesty tang of lemon or grapefruit highlights the beautiful bergamot that makes earl grey so popular in this citrus iced tea.
Non-alcoholic drink recipes
Homemade peach iced tea
Peach iced tea is a classic of summer holidays in the Mediterranean, and here we've given it a serious upgrade with our homemade version.
Heatwave recipes
Raspberry rooibos iced tea
Looking for a summery non-alcoholic drink to cool down with? Try our perfectly balanced raspberry rooibos iced tea.
Frittata recipes
Herb and walnut frittata with tomato salad
Inspired by Persian kuku sabzi, this verdant frittata is packed with herbs. A simple tomato salad is the perfect accompaniment.
Vegetarian curry recipes
Tamil egg curry
Food writer Shu Han Lee shares her recipe for a fragrant and creamy Tamil egg curry. Serve over steamed rice for a healthy midweek dinner.
Weekly pasta recipes
Norma al forno
Served warm, adorned with a crispy cheese crown, this aubergine pasta bake proves that even in hot weather, comfort food still rules supreme.Â
Gnocchi recipes
Caramelised fennel gnocchi
Slowly caramelising fennel in the same way you would onions renders it sweet and tender – an easy yet tasty topping for shop-bought gnocchi.
Weekly pasta recipes
Creamy sweetcorn and TajÃn pasta
TajÃn is a Mexican seasoning that combines lime and chilli, and when paired with sweetcorn it makes a wonderful sauce for pasta.
Dip recipes
Burnt sweetcorn soured cream dip with candied jalapeños
This addictive soured cream dip is excellent with nachos or dolloped on tacos. The charred corn adds an intriguing smoky sweetness.
Skewer recipes
Halloumi, apricot and pistachio skewers
Halloumi is always a crowdpleaser at barbecues. Here, the cheese is threaded onto skewers with lightly charred onion and apricot halves.
Fennel recipes
Roast fennel quinoa salad with basil yogurt dressing
This fennel salad is packed with roasted summer vegetables and finished generously with a vibrant basil and lemon dressing.
Fennel recipes
Fennel tarte tatin
This fennel tarte tatin is a great vegetarian dinner or side for a roast. Fennel seeds temper the sweetness and goat’s cheese adds tang.
Courgette recipes
Summer courgettes with malloreddus, parmesan and oregano
This courgette recipe combines the seasonal veg with Sardinian malloreddus pasta, parmesan and oregano for a filling summer dinner.
Omelette recipes
Chard, potato and chilli saffron omelettes with yogurt
Chef Ben Tish shares his recipe for a filling omelette, packed with herbs and greens and served with plenty of chilli and yogurt.
Savoury bread recipes
Carniola bread
Carniola is a traditional flatbread from Slovenia, Try Ben Tish's recipe for this simple bread flavoured with caraway, honey and olive oil.
Aubergine recipes
Creamy gochujang aubergine noodles
This moreish aubergine noodle dish is based on the southern Italian pasta alla norma but we’ve given it a few Korean touches.
Lentil recipes
Puy lentil and tomato salad with jammy onions...
This lentil salad combines the freshest tomatoes, lightly marinated, and red onions prepared two ways. Add crispy feta for creamy crunch.
July seasonal recipes
Halloumi and blistered tomato orzo
This 5-ingredient dinner is so easy. It's full of flavour from blistered tomatoes, grated halloumi, mint and lemon.
Mango dessert recipes
Mango and elderflower mess
Based on the modern classic eton mess, this colourful dessert swaps out the more common strawberries for juicy ripe mango, marinated in floral elderflower cordial.