Dark chocolate recipes
Showing 17-32 of 71 recipes
No-bake desserts
Chilled chocolate soufflés with salted almond praline
Looking for an impressive make-ahead dessert? These decadent chocolate soufflés with salted almond praline can be made 1-2 days in advance.
No-bake desserts
Chai hot chocolate with spiced waffle dippers
For an easy dessert with a difference, serve cups of our rich and aromatic chai hot chocolate with golden spiced waffles to dunk.
Brownies
Brownie tart with coffee cream and toffee shards
This rich brownie tart has a biscuit base and is topped with coffee cream and flame-shaped toffee shards. Perfect for Bonfire Night.
Brunch
Brioche French toast with berry compote
Kick off your bank holiday weekend with this decadent breakfast of cinnamon-spiced brioche French toast topped with grated chocolate.
Christmas chocolate
Raymond Blanc’s chocolate truffles
Raymond Blanc's chocolate truffles will bring out the inner child in you and you might find you have a young, curious helper in the kitchen
Bonfire Night
Double chocolate pancake stack
Calling all chocolate lovers: behold this chocolate pancake stack drizzled with chocolate sauce! Could Pancake Day get any more decadent?
Sweet tarts
Sweet ricotta tart
Julia Busuttil Nishimura's sweet ricotta tart with dark chocolate and Italian candied fruit is a perfect dessert for Easter or a dinner party.
Banana bread
Banana, chocolate and tahini loaf cake
This banana and chocolate loaf uses tahini, cardamom and sesame seeds to bring a Middle Eastern slant to a classic teatime treat.
Dark chocolate
Dark chocolate salted caramel fondue
Rich, smooth, dark and indulgent. How can you resist? Dip marshmallows, biscotti and fresh fruit into this glossy chocolate and salted caramel fondue.
Christmas chocolate
Sugar and spice chocolate rochers
The classic chocolate rocher recipe gets an update for Christmas with the addition of sweet spices and some unrefined sugar for crunch. 'Tis the season!
Brunch
Chilli chocolate churros
Martha Collinson's sugar-dusted churros come with a chilli kick. They're perfect as a Valentine's dessert or (chilli-free) breakfast treat.
Teatime traybakes
Quick rocky road
This rocky road recipe is easy: stir marshmallows, nuts, raisins and biscuits into melted chocolate. The hard bit is waiting for it to set...
Afternoon tea
Tunnock’s teacake traybake
Our traybake take on Tunnock's teacakes sees a thick layer of pillowy meringue sandwiched between a biscuity base and a blanket of chocolate.
Chocolate cakes
Devil’s food cake
For afternoon tea heaven, make devil's food cake: a rich, fudgy chocolate sponge slathered in a devilishly decadent double-chocolate ganache.
Dark chocolate
Chocolate cupcakes
These indulgent chocolate cupcakes use the all-in-one method so they're easy to make. Top with thick swirls of chocolate ganache.
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