Easter lamb recipes

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Moroccan-spiced lamb shoulder with onions and freekeh

Stews, casseroles, pot-roasts and slow-roasts

Moroccan-spiced lamb shoulder with onions and freekeh

Alex Mackay's spectacular Moroccan spiced lamb shoulder recipe deserves its place on any dinner party table, or as a Sunday roast. 

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Easy Greek pasticcio

Favourite lamb recipes

Easy Greek pasticcio

This authentic Greek pasticcio brings the sun-kissed flavours of Greece to your table, and makes a great alternative to lasagne.

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Lamb cutlets with cannellini beans and balsamic-roasted carrots

Favourite lamb recipes

Lamb cutlets with cannellini beans and balsamic-roasted carrots

Italian chef Francesco Mazzei shares his recipe for lamb cutlets, served with a fresh herby sauce, that's perfect for a family gathering or dinner party.

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Slow-cooked lamb shank shepherd’s pie

Pie recipes

Slow-cooked lamb shank shepherd’s pie

We've taken a classic shepherd's pie up a notch with a rich, slow-cooked lamb shank filling and a crispy potato rösti-inspired topping.

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Greek-style lamb, spinach and feta pie

Filo pastry recipes

Greek-style lamb, spinach and feta pie

Here’s our take on spanakopita – the classic spinach and feta filo pastry pie – with the welcome addition of tender roast lamb to provide a satisfying treat

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Herby stuffed saddle of lamb with crushed roasties

Roast recipes

Herby stuffed saddle of lamb with crushed roasties

Put a spring spin on the Sunday roast with this knockout dish of tender new-season lamb with herbed stuffing and crispy roast new potatoes.

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Leftover lamb shepherd’s pie

Shepherd's pie recipes

Leftover lamb shepherd’s pie

Looking for leftover lamb recipes? The best way to use up leftovers from your Easter roast is our ultimate leftover lamb shepherd's pie.

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Maple and spice slow-roasted shoulder of lamb with onion jus

Satisfyingly slow roasts

Maple and spice slow-roasted shoulder of lamb with onion jus

For a truly impressive Sunday lunch, try sticky, slow-roasted lamb – it's marinated overnight to take the sweet, spicy flavours to the next level.

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Roast leg of lamb with rosemary and garlic pesto

Easter lunch recipes

Roast leg of lamb with rosemary and garlic pesto

This succulent roast leg of lamb with a herby pesto marinade is great for a special family weekend roast or Easter lunch.

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Moroccan lamb tagine

October seasonal recipes

Moroccan lamb tagine

Melt-in-your-mouth lamb and warming Moroccan spices - this lamb tagine recipe uses lamb shoulder and is best served with warm flatbreads.

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Lemon, potato and olive baked lamb with pangrattato

Favourite lamb recipes

Lemon, potato and olive baked lamb with pangrattato

Expand your midweek repertoire with this easy one-tray lamb recipe with potatoes and olives. Just 10 mins prep, then the oven does the work.

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Six hour slow roasted lamb shoulder with charred red peppers and rosemary gravy

Satisfyingly slow roasts

Six hour slow roasted lamb shoulder with charred red peppers and rosemary gravy

Simmone Logue's incredibly tender slow-roasted lamb shoulder recipe with charred peppers is perfect for a Sunday lunch or Easter roast.

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Butterflied leg of lamb with rosemary salt and slow-roasted tomato salad

Roast lamb leg recipes

Butterflied leg of lamb with rosemary salt and slow-roasted tomato salad

Paired with rosemary salt and a tomato salad, this butterflied leg of lamb will become a go-to roast lunch for Easter, spring and summer.

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Grilled leg of lamb with goat’s cheese and herb salad

Roast lamb leg recipes

Grilled leg of lamb with goat’s cheese and herb salad

Our showstopper butterflied leg of lamb recipe – served with a vibrant herb and goat's cheese salad – is perfect served to the table for everyone to dig in.

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Coriander and pomegranate lamb cutlets with jersey royals

Healthy family meals

Coriander and pomegranate lamb cutlets with jersey royals

These Middle Eastern-inspired lamb cutlets are marinated in pomegranate molasses, herbs, garlic and olive oil. Serve with herby Jersey royals.

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