Recipes in partnership with Breast Cancer Care
Throw an Afternoon Tea in support of the vital work of Breast Cancer Care, sign up to a Pink Ribbon Walk or help someone through their treatment.
Showing 1-16 of 18 recipes
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Leftover chicken
Leftover chicken noodle soup
You can make this nourishing, cure-everything chicken soup recipe with leftover chicken or turkey. The other ingredients, you'll find in your storecupboard.
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Summer salads and sides
Chilled radish, watercress and tahini yogurt soup
Lebanese writer Bethany Kehdy's chilled soup brings together radishes and watercress with Middle Eastern flavours. A cooling bowlful for summer days.
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Easy muffins
Blueberry and banana muffins
Make these healthy blueberry and banana muffins and enjoy fresh for breakfast. Or, make in advance and keep in the freezer for a last-minute brunch.
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Low-fat desserts
Banana and cardamom ‘ice cream’
You won't believe this sweet, creamy 'ice cream' is just made from bananas. Perfect for a dairy-free or low-calorie dessert.
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Easy
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Healthy breakfasts
Apple and cinnamon porridge
The best thing about porridge for breakfast is adding all your favourite toppings. We've combined creamy oats with cinnamon and apple for a morning treat.
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Recipes in partnership with Breast Cancer Care
Mango and lime sorbet
For a an easy, light dinner party dessert try this zesty lime and mango sorbet. It's the perfect sweet ending to a heavy meal.
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Beetroot
Beetroot, apple and horseradish soup with herb dumplings
Beetroot meets apple and horseradish to make the most earthy and flavoursome soup. Adding herb dumplings turns it into a satisfying supper.
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Recipes in partnership with Breast Cancer Care
White bread loaf
Master the dough for this white bread loaf recipe and you can then go on to experiment with lots of different flavours and techniques.
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Healthy breakfasts
Low-sugar granola
Our low-sugar granola recipe uses oats and touch of maple syrup for sweetness and is customisable – add your favourite nuts and dried fruit.
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Recipes that will make you excited for autumn
Spicy butterbean, chickpea and butternut squash stew
Enjoy this vegetarian stew recipe, it's made with butternut squash, butterbeans and chickpeas, as a healthy midweek meal.
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Recipes in partnership with Breast Cancer Care
North African-style mint tea
Traditional North African mint tea should be served very sweet. This recipe uses fresh mint leaves, serves 4 and is ready in 10 minutes.
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Non-alcoholic drinks
Red berry yogurt smoothie
This red berry yogurt smoothie recipe is just what the doctor ordered on a hot day - and healthy, too. Whizz it up and enjoy it for breakfast or a snack.
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Easy
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