Summer dinner recipes

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Spicy aubergine salad with peanuts, herbs and egg

Healthy salads

Spicy aubergine salad with peanuts, herbs and egg

Fresh herbs, soft-boiled eggs and toasted peanuts make this spicy aubergine salad recipe by Ravinder Bhogal a wonderful lunch.

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Quinoa salad with feta, pea and mint

Healthy salads

Quinoa salad with feta, pea and mint

Laura Herring's quick quinoa salad with feta and mint from The Fast Days Cookbook is low in calories, for fast days on the 5:2 diet

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Chicken, spinach and ricotta cannelloni

Leftover chicken

Chicken, spinach and ricotta cannelloni

Use up leftover roast chicken in this comforting cannelloni recipe for two with spinach and ricotta. It's quick, easy to make and perfect as a midweek meal.

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Beetroot orzotto

Healthy pastas

Beetroot orzotto

If you're short on time, try this beetroot orzotto recipe with goat's cheese – it's a great choice for a healthy midweek dinner.

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Pomegranate and chicken stew

Chicken casseroles

Pomegranate and chicken stew

This sweet and savoury chicken stew recipe can be made a day in advance and re-heated for when you are ready to tuck in.

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Authentic Greek moussaka

Aubergine

Authentic Greek moussaka

Moussaka makes an excellent dinner party main. Maria Elia's authentic recipe is made with minced veal, lamb and pork, plus a halloumi topping.

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Polenta pizza with cherry tomatoes and dolcelatte

Pizzas

Polenta pizza with cherry tomatoes and dolcelatte

Skip the takeaway: this gluten-free polenta pizza is bursting with Italian flavours and takes just 20 minutes to put together.

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Garlic and oloroso clams

Simple & easy shellfish

Garlic and oloroso clams

This sensual Spanish recipe for two combines clams, sherry and crusty bread (for mopping up the garlicky tomato sauce). Time to dig in.

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Prawn, chilli and lemon tagliatelle

Quick Italian midweek meals

Prawn, chilli and lemon tagliatelle

A true taste of Venice in a bowl – juicy prawns, lemon and chilli are tossed through tagliatelle for a prawn pasta dish that's easy on effort.

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Roast chicken breasts with broad beans and herbs

Broad beans

Roast chicken breasts with broad beans and herbs

In this recipe, roast chicken breasts with broad beans and herbs make a light, summery chicken dish ideal for a sunset supper.

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Pizza with broad beans and courgettes

Summer

Pizza with broad beans and courgettes

Have fun making a light, summery pizza recipe at home, using up seasonal broad beans, courgettes and garlicky Greek yogurt. 

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Green bean and olive tapenade pasta

July seasonal

Green bean and olive tapenade pasta

This spaghetti with green bean and olive tapenade is given more depth from anchovies. A simple, quick midweek meal.

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Smoked mackerel and gooseberry salad

June seasonal

Smoked mackerel and gooseberry salad

Our smoked mackerel and gooseberry salad is packed with tender summer veg, goat's cheese and radishes for a delicious, colourful summer lunch.

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Courgetti with scorched tomato sauce

Courgettes

Courgetti with scorched tomato sauce

Courgetti has been touted as the perfect low-cal, low-carb alternative to pasta. It's great tossed in our smoky-savoury tomato sauce.

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Paneer and roasted beet salad

Diabetes-friendly

Paneer and roasted beet salad

Hearty beetroot and fried paneer give this vegetarian salad recipe the extra oomph to leave you completely satisfied.

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Bang bang chicken salad

Noodle salads

Bang bang chicken salad

This summery, Chinese-inspired noodle salad recipe is light, zingy and the perfect accompaniment to a picnic or barbecue.

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