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Italian vegetarian recipes

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Herb-laminated pasta
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Herb-laminated pasta
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Pumpkin and sage frittata
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Pumpkin and sage frittata
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Tuscan bean soup
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Tuscan bean soup
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Tomato and burrata tagliatelle
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Tomato and burrata tagliatelle
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Aubergine parmigiana sandwich
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Aubergine parmigiana sandwich
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Best fried potatoes
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Best fried potatoes
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Beetroot, goat’s cheese and crème fraîche pinsa romana
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Beetroot, goat’s cheese and crème fraîche pinsa romana
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Spinach and pine nut pinsa romana
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Spinach and pine nut pinsa romana
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Tortellini with pumpkin, brown butter and sage
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Tortellini with pumpkin, brown butter and sage
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One-pan vegetable lasagne
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One-pan vegetable lasagne
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No-stir risotto with radishes, asparagus and artichokes
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No-stir risotto with radishes, asparagus and artichokes
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Pasta with vodka sauce
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Pasta with vodka sauce
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Slow-baked vegetable ‘lasagne’
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Slow-baked vegetable ‘lasagne’
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Kale, leek and mushroom lasagne with blue cheese topping
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Kale, leek and mushroom lasagne with blue cheese topping
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Penne with lentils and mushrooms
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Penne with lentils and mushrooms
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Ligurian swiss chard pansotti in walnut sauce
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Ligurian swiss chard pansotti in walnut sauce

More to explore

Quick vegetarian Vegetarian bakes Vegetarian curries Peppers Courgettes Potatoes Squash Minestrone recipes Vegetarian pastas Purple sprouting broccoli Vegetarian casseroles Aubergine Wild garlic Alternative barbecue Vegetarian tarts Potato salads Pumpkins Healthy vegetarian Chicory recipes Radishes Make-ahead Easter sides Cauliflower Vegetarian Christmas dinners Leeks Brussels sprouts Celeriac Vegetarian mains

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