All Vegetarian recipes
Showing 385-408 of 1862 recipes
Christmas leftover recipes
French onion panade
This hearty French onion panade is an easy way to use up leftover festive bread, cheese and booze. Bake until...
Christmas trimmings, sides and sauces
Gill Meller’s bread sauce
Gill Meller shares his recipe for classic bread sauce. This velvety sauce is made with double cream and is delicious...
Brunch recipes
Goat’s cheese pancakes
These golden pancakes filled with goats cheese and herbs make a delicious weekend brunch. Serve with smoked salmon and lemon...
Christmas buffet recipes
Tahini coleslaw
Coleslaw with a yogurt and tahini dressing adds a refreshing crunch to a buffet or lunch spread. This easy slaw...
Tarte tatin recipes
Marcus Wareing’s roasted onion tarte tatin with cheddar...
Marcus Wareing’s roasted onion tarte tatin makes a hero of the humble onion. Serve the rich, sticky tart with a...
Festive desserts
Jam doughnuts with lemon and cinnamon syrup (sufganiyot...
Joe Baur’s jam doughnuts are a delicious cross between sufganiyot, eaten during Hanukkah, and loukoumades, little Greek doughnuts which are...
Recipes with tinned beans
Veggie bean casserole with pesto garlic croûtes
This hearty fennel and bean casserole makes a great vegetarian option for lunch or a Christmas buffet. Serve with crisp...
Christmas breakfast recipes
Spiced clementine compote
A jar of spiced clementine compote is your Christmas MVP. Serve with cheese, spoon over porridge, or add to a...
Biscuit recipes
Seeded stilton biscuits
Give cheese biscuits a festive twist by using strong blue cheese. Our seeded stilton biscuits make the perfect Christmas nibble...
Trifle recipes
Chocolate and caramel popcorn trifle
Trifle can be an epic undertaking, but this crunchy chocolate and caramel popcorn trifle, despite being made from scratch, only...
Christmas pudding recipes
Spiced pear and chai pudding
Full of spice and laden with caramel sauce, Georgina Hayden’s sticky pear and chai pud is a welcome twist on...
Gratin recipes
Celeriac and tahini potato gratin
Marcus Wareing’s delicious twist on dauphinois includes celeriac and tahini. Serve the creamy gratin as a main with a crisp...
Impressive recipes for a special occasion
Frozen thandai semifreddo meringue cake
Ravinder Bhogal’s spectacular frozen thandai semifreddo meringue cake is perfect for a big Diwali gathering or other special celebration. Get...
Easy orzo recipes
Orzo halloumi salad
Our orzo, rocket and halloumi salad is full of sunshine flavours. This versatile recipe works in lunchboxes, for picnics, as...
Cherry recipes
Paul A. Young’s cherry syrup brownies
Chocolatier Paul A. Young uses cherry syrup in his brownies recipe, so the cherry flavour is baked right in. Serve...
Cookie recipes
Sheet pan cookie with Christmas chocolates
Looking for an easy Christmas dessert with wow factor? Meet our two-step, one-pan sheet cookie with Christmas chocolates. Serve warm...
Christmas chocolate recipes
After Eights chocolate tart
Give chocolate tart a festive upgrade with After Eights. A crisp pastry base is filled with layers of velvety mint...
Mince pie recipes
Baileys mince pies
Two festive treats in one delicious, pastry-wrapped package: Baileys mince pies! Serve these rich pies with creamy Baileys butter. Recipe...
Christmas chocolate recipes
Ferrero Rocher self-saucing chocolate pudding
Give self-saucing chocolate pudding a festive twist. This melt-in-the-middle pudding is filled with hazelnuts and topped with Ferrero Rocher. Have...
Festive desserts
Baileys yule log
Give yule log a boozy twist with a splash of Baileys. Chocolate roulade is filled with luscious Baileys frosting in...
Roast potato recipes
Ghee roast potatoes
For roast potatoes with an Indian twist, use ghee for crisp and golden results then serve with a zesty fresh...
Easy student recipes
Harissa chickpea stew with crispy halloumi
Slow-cooked chickpeas topped with crispy halloumi makes for an easy and satisfying midweek meal. Batch cook and freeze the chickpeas...
Favourite vegetarian recipes
Giant mushroom vol-au-vent
The sharing dish just got a whole lot more fun with our giant mushroom vol-au-vent recipe. Dive in and help...
Sharing recipes to feed a crowd
Giant Ferrero Rocher éclair to share
The award for the biggest, best pastry goes to our giant Ferrero Rocher éclair. This showstopper serves 8-10 and makes...