Vegetarian recipes

Full of spice and laden with caramel sauce, Georgina Hayden’s sticky pear and chai pud is a welcome twist on...

Marcus Wareing’s delicious twist on dauphinois includes celeriac and tahini. Serve the creamy gratin as a main with a crisp...

Ravinder Bhogal’s spectacular frozen thandai semifreddo meringue cake is perfect for a big Diwali gathering or other special celebration. Get...

Our orzo, rocket and halloumi salad is full of sunshine flavours. This versatile recipe works in lunchboxes, for picnics, as...

Chocolatier Paul A. Young uses cherry syrup in his brownies recipe, so the cherry flavour is baked right in. Serve...

Looking for an easy Christmas dessert with wow factor? Meet our two-step, one-pan sheet cookie with Christmas chocolates. Serve warm...

Give chocolate tart a festive upgrade with After Eights. A crisp pastry base is filled with layers of velvety mint...

Two festive treats in one delicious, pastry-wrapped package: Baileys mince pies! Serve these rich pies with creamy Baileys butter. Recipe...

Give self-saucing chocolate pudding a festive twist. This melt-in-the-middle pudding is filled with hazelnuts and topped with Ferrero Rocher. Have...

Give yule log a boozy twist with a splash of Baileys. Chocolate roulade is filled with luscious Baileys frosting in...

For roast potatoes with an Indian twist, use ghee for crisp and golden results then serve with a zesty fresh...

Slow-cooked chickpeas topped with crispy halloumi makes for an easy and satisfying midweek meal. Batch cook and freeze the chickpeas...

The sharing dish just got a whole lot more fun with our giant mushroom vol-au-vent recipe. Dive in and help...

The award for the biggest, best pastry goes to our giant Ferrero Rocher éclair. This showstopper serves 8-10 and makes...

Meet the ultimate bake for Baileys lovers. Our chocolate Baileys cake is layered with white choc sponge, Baileys ganache and...

Jamie Oliver’s scrumptious garlic bread recipe is just made to tear-and-share with friends and family. Bake one tray, freeze the...

Rick Stein’s recipes never fail to deliver and his Christmas cake is no exception. Follow Rick’s step-by-step recipe for a...

Our rich chocolate and pistachio tiffin is filled with nuts, dried fruit and biscuits and topped with a thick layer...

This stollen muffins recipe is an easy twist on a Christmas classic. The festive bakes are packed with citrus peel,...

Our giant cinnamon bun is made to tear and share. With a zesty orange glaze and sprinkles, it’s perfect for...

Can’t face Christmas pud after the big dinner? Our cranberry pavlova is the perfect counterpoint of sweet and sharp to...

For an easy autumn pud, try oven-baked quince. Bake quince with lemon, wine and spice, then sprinkle with sugar and...

This hearty, cajuin-spiced pasta bake is packed with veggies. Cauliflower, peppers, sweetcorn and pasta are baked in a rich cheddar...

This boozy Christmas pudding cheesecake looks impressive as a festive dessert but is really simple to make. Try getting the...