All Vegetarian recipes
Showing 169-192 of 1862 recipes
Vegetarian recipes from around the world
Soffritto
Italian soffritto is a trio of finely chopped vegetables softened in oil or butter and used as the base for...
Cake recipes
Chocolate angel cake
Angel cakes are light as a feather due to the lack of butter/fat in the sponge. The whipped egg whites...
Cake recipes
Gooseberry and ginger loaf cake
Gooseberry’s tart flavour works so well with the warming hum of ground ginger in this wonderfully simple loaf cake. The...
Gooseberry recipes
Gooseberry and elderflower cobbler
Don’t leave cobbler to the Americans! Crumble is good and all, but cobbler is what the cool crowd finishes dinner...
Fig recipes
Fig and hazelnut cake
This cake is almost like a large disc of cooked hazelnut marzipan with the added bonus of fresh figs. Serve...
Fig recipes
Fig leaf ice cream
Fig leaves are a wonderful ingredient, and they impart such a heady, aromatic figginess to this delicious ice cream. It...
Fig recipes
Fig and goat’s cheese sweet tartlets
This is a twist on cheesecake, featuring oats and seeds in the crunchy base and a lightly sweetened goat’s cheese...
Coronation recipes
Coronation slaw
A touch of curry powder and some fresh coriander gives classic coleslaw a coronation twist. Using a food processor to...
Homemade pasta recipes
Herb-laminated pasta
These ethereal ribbons of herb-studded pasta create instant wow-factor for even the simplest of sauces. Dress them in nothing but...
30-minute meal recipes
Pea fritter and halloumi focaccia sandwich
A fritter is one of the best things you can put in a sandwich, especially when using fluffy focaccia. These...
30-minute meal recipes
Summer vegetable and feta galette
This pretty, versatile galette celebrates all of late spring and early summer’s culinary heroes – and it’s ready in 30...
April seasonal recipes
Burnt spring onion risotto with smoky tomato salsa
This rich and creamy vegetarian risotto is brightened and cut with fiery sweetness and smoky flavours, thanks to charred spring...
30-minute meal recipes
Jersey Royal tortilla with aioli and padrón peppers
This isn’t a classic Spanish tortilla, but it’s weeknight-speedy and using Jersey Royals gives it an edge. Smashing the potatoes...
Baking recipes
Soured cream sage doughnuts
Food writer Benjamina Ebuehi loves to experiment with flavour, and she’s given these soured cream doughnuts a deliciously unexpected herbal...
Rice recipes
Kare sotbap (Korean curried pot rice)
Korea-born food writer Su Scott shares her recipe for kare sotbap, Korean curry rice. Serve this comfort food dish with...
Baking recipes
Fennel seed and orange cheesecake
Fennel and orange is a classic combination in savoury dishes, but it’s just as good in a sweet setting –...
Biscuit recipes
Lavender shortbread biscuits
These beautiful lavender shortbread biscuits are made with lavender extract, which lends a delicate flavour and has a scent redolent...
April seasonal recipes
Honey-roast radishes with whipped butter beans and dukkah
Ever roasted radishes before? Get ready to be amazed – they turn into beautiful, sweet, purple-pink gemstones while retaining their...
Barbecue recipes
Caramelised onions
If you’re wanting to know how to caramelise onions, you’re in the right place. The ‘boss level’ of alliums, caramelised...
Easy student recipes
Spaghetti aglio e olio
Aglio e olio is simple Italian cooking at its finest. Originally from Naples, this pasta dish shows how just a...
Patisserie recipes
Choux buns with raspberry, rose and pistachio
Profiteroles… move over. You’ve had your moment. These choux buns are filled with a silky pistachio cream and a sharp...
Biscuit recipes
Lemon and pistachio shortbread biscuits
Crumbly, buttery shortbread is lightened with lemon and given a nutty richness thanks to plenty of pistachios. The perfect teatime...
Celebration cake recipes
Pistachio layer cake with cream cheese frosting
Pistachio lovers, this one’s for you! This magnificent pistachio layer cake combines a light and nutty sponge with a decadently...
Friday night dinners
Bibimbap
Learn how to make the colourful Korean rice dish bibimbap with this masterclass recipe from Korean-born Londoner Su Scott. Top...