Vegetarian comfort food recipes

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Mushroom and leek filo pie

September seasonal recipes

Mushroom and leek filo pie

This impressive vegetarian pie is packed full of mushrooms, leeks, cheddar cheese and gooey, soft-boiled eggs making it a filling...

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Braised leek and cheddar rarebit

Comfort food recipes

Braised leek and cheddar rarebit

Everything is better with a fried egg on it – right? Try this decadent twist on Welsh rarebit with with...

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Vegan chilli with rice

Squash recipes

Vegan chilli with rice

Make this comforting vegetarian chilli, serve half now and freeze the rest for later. You can use the leftovers in...

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Easy shakshuka

One-pan recipes

Easy shakshuka

We think this easy shakshuka – a classic Middle Eastern lunch dish – is brilliant served any time, mopped up...

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Baked creamy garlic mushrooms

Vegetarian dinner party recipes

Baked creamy garlic mushrooms

delicious. editor Karen Barnes’s late mum used to make this decadent starter on special occasions, and now Karen makes them...

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Sun-dried tomato and goat’s cheese dauphinoise potatoes

Vegetarian comfort food recipes

Sun-dried tomato and goat’s cheese dauphinoise potatoes

We’ve given dauphinoise potatoes a dreamy makeover. Thinly sliced potatoes are slow cooked in a creamy goat’s cheese sauce, then...

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Roasted pear and blue cheese soufflé

Soufflé recipes

Roasted pear and blue cheese soufflé

Sweet roasted pears counterpoint the salty blue cheese in this savoury vegetarian soufflé – grab two spoons and share it...

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Roasted vegetable and lentil lasagne

Favourite vegetarian recipes

Roasted vegetable and lentil lasagne

We’ve swapped the traditional meat sauce for one with lentils and roasted vegetables in this hearty, flavoursome vegetarian lasagne. This...

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Gennaro Contaldo’s baked aubergine rolls

September seasonal recipes

Gennaro Contaldo’s baked aubergine rolls

Gennaro Contaldo‘s gorgeous baked aubergine rolls, also known as involtini di melanzane alla parmigiana, is a summery vegetarian recipe from...

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Macaroni cheese with spinach and pesto pangrattato

Macaroni cheese recipes

Macaroni cheese with spinach and pesto pangrattato

We’ve taken macaroni cheese to the next level with this easy cheesy, pesto-y vegetarian recipe – perfect for a meat-free...

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Cheesy mushroom and sage gnocchi

Gnocchi recipes

Cheesy mushroom and sage gnocchi

Gnocchi is the midweek go-to when it comes to quick, comfort food. We’ve baked it with mushrooms, cheese and tomato...

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Veggie chilli with nachos

Chilli recipes

Veggie chilli with nachos

This isn’t just any veggie recipe, it’s a hearty Mexican chilli made with plenty of spices and topped with a...

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Parsnip, spring onion and thyme gratin

Vegetarian Christmas dinner recipes

Parsnip, spring onion and thyme gratin

You’ve had potato gratin, well now there’s creamy parsnip gratin, flavoured with nutmeg and fresh thyme then topped with sourdough...

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Baked ricotta with chilli and thyme

Vegetarian Christmas starter recipes

Baked ricotta with chilli and thyme

Creamy baked ricotta with a spicy kick is just what your fresh loaf of bread is asking for. Ready in...

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Crispy chips with chilli salsa and cheese

Vegetarian comfort food recipes

Crispy chips with chilli salsa and cheese

Chips like you’ve never seen before – crispy, loaded with a chilli salsa, melted cheese and a generous sprinkling of salt....

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Cheese and thyme potato tart

Vegetarian tart recipes

Cheese and thyme potato tart

Donal Skehan’s vegetarian tart recipe is just as good served cold as it is hot. To make the tart meaty,...

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