Pasta recipes

You don’t need many ingredients for this creamy dish – just some really good quality gnocchi (or a batch of...

This simple midweek pasta recipe uses few, but tasty, ingredients including brown shrimp, butter, garlic and lemon. Our linguine with...

You’ll find almost everything you need for this spinach and garlic fusilli recipe in your storecupboard. Check out more of...

A crowd-pleasing sausage pasta bake recipe made with a rich homemade tomato sauce and melty balls of mozzarella.

Feed the entire family with this quick, budget-friendly pasta recipe for under £5. It uses orecchiette, the little pasta shaped...

Raid your cupboards and freezer for the ingredients to make this quick and satisfying sausage pasta recipe.

Cauliflower is roasted with parmesan and garlic before being tossed with pasta, watercress and basil then topped with crispy bacon.

Make this warm orzo salad recipe, with spicy paprika prawns, when spinach is at its best in springtime.

Try this springtime vegetarian gnocchi recipe made with leeks and a homemade spinach pesto. Or go one step further and...

Just seven ingredients go into this time-saving lemon, ricotta and cherry tomato pasta bake recipe for a quick, simple and...

Georgina Fuggle’s easy recipe for creamy sausage linguine with courgettes and garlic is the quick midweek meal that’s guaranteed to be...

Raisins add a taste of Sicily to this easy sardine pasta recipe.

Pappardelle makes a fantastic pasta dish which can be varied using seasonal ingredients; we’ve added purple sprouting broccoli to this...

Try an alternative to traditional pesto with this quick spaghetti recipe – using roast cauliflower, hazelnuts and anchovy fillets.

Try our pasta with roasted peppers and pine nuts – it’s an authentic Italian pasta dish; ready in 10 minutes.

Speck and mushrooms are cooked in sage butter, them combined with crème fraîche to create this creamy gnocchi dish. Treat...

The squid ink in this pasta recipe gives the tagliatelle a black colour and a rich flavour.

This roast beef recipe is inspired by a dish from Mediterranean France. It may seem odd serving a pasta dish...

This quick pasta recipe uses orecchiette pasta to make a simple supper with sweetcorn, garlic, lemon, basil and ricotta.

Add a fiery kick to your dinner with this quick version of a classic Italian carbonara recipe which replaces ham...

This meatball ragù recipe is made even more delicious by the addition of aubergines, making this a really hearty dish.

A dollop of mustard adds a nice kick of heat to this easy mac ‘n’ cheese recipe.

Debbie Major’s wild garlic pesto is a winner with any pasta dish. This recipe is made with seasonal spring asparagus...

Leave this easy beef ragù to cook gently on the hob for 30 minutes – or better still up to...