Helen Salter
Showing 97-112 of 143 recipes & features by Helen Salter
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Fish pies
Smoked haddock and mackerel fish pie
Here’s a surefire crowd pleaser: this fish pie is made with smoked mackerel, smoked haddock and prawns, and makes the...
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Easy
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Cod
Miso cod with crunchy mixed seed and nut topping
Let the oven do the work and cook this tasty miso cod – with a crunchy mixed seed and nut...
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Easy
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Mackerel
Smoked mackerel, pea and spinach frittata
For a speedy 30 minute recipe which is different from the rest, have a go at making this gorgeous smoked...
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Easy
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Tuna
Pan-fried tuna with citrussy quinoa salad
A new take on tuna, try this gorgeously light pan-fried tuna with a citrussy salad to change up your midweek...
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Easy
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Salmon fillet
Salmon traybake with soy and sesame dressing
We all love a good traybake, and this salmon traybake with a soy and sesame dressing ticks all the boxes...
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Easy
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Vegetarian comfort food
Chicory and cheese panade
This cheesy, meat-free version of panade, a French-style casserole made with bread, is a great way to use up bits of...
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Easy
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Chicken curries
The ultimate creamy chicken korma
It’s time to indulge yourself with this rich, fragrant chicken dish – the ultimate comfort supper. Or, opt for a lighter...
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Easy
Features
It’s official: these are the UK’s top 10 favourite desserts
It's true that the UK is a nation of dessert lovers, and we're never too short of excuses to indulge...
Round-ups
6 easy turkey mince recipes to make for dinner tonight
When we picture cooking with turkey, most of us probably imagine a full-on Christmas turkey dinner. But, a packet of...
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Chicken casseroles
Creamy tarragon chicken casserole
How to make life easier with one simple recipe? Whip up a huge chicken casserole, then freeze half (or the...
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Easy
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Vegetarian pastas
Spinach and ricotta cannelloni
A comforting, moreish meal for six that won’t break the bank, this spinach and ricotta cannelloni is a dish which...
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Easy
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Vegan dinners
Jackfruit pasta bake
Fancy a change to your usual pasta bake? This vegan recipe features jackfruit, a wonderful ingredient for vegan and veggie...
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Easy
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Italian starters
Vitello Tonnato (sliced veal antipasto)
Vitello tonnato – a dish of cold, sliced veal originating from Piedmont – makes an impressive main course of an...
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Easy
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Soufflés
Blue cheese and thyme soufflés
A classic dinner party dish with a twist, this easy-to-follow blue cheese and thyme soufflé recipe proves they’re not as...
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Medium
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Chicken thighs
Roast chicken thighs with pomegranate molasses
A key ingredient in Persian cuisine, we’ve used pomegranate molasses as a marinade to give the meat a fruity, sticky...
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Easy
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Gnocchi
Roman-style gnocchi with sausage ragù
A hearty sausage ragù, topped with cheesy gnocchi and sprinkled with basil leaves, is just the sort of dish to...
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Medium
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