Gooseberry recipes
Enjoy tangy gooseberries in our best sweet and savoury recipes, including cakes, desserts, salads and more. Our collection including classics such as fool, gooseberry cheesecake and gooseberry jam – and we have adventurous ideas too, including our gooseberry and white chocolate frangipane tart.
- Easy recipes: use up a glut with our top gooseberry jam recipe or traditional creamy gooseberry fool. This summery gooseberry and ginger loaf cake is popular too.
- Inspiring desserts: gooseberries are most often used in pudding recipes, where their tart taste marries well with sweet meringue, creamy custard and golden pastry. We love this gooseberry curd pavlova.
- Savoury ideas: sharp and versatile, gooseberries shine in this fruity ketchup to pair with pulled pork. Try this smoked mackerel and gooseberry salad – or bake the berries into a focaccia!
When are gooseberries in season? They can be ready as early as the end of May in the UK but tend to ripen from late June to early August. Browse our best summer fruit recipes next.
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