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Find a recipe for every occasion
Vegetarian recipes that celebrate British food. Classic recipes and modern twists from hotpots to a truly tasty nut roast.
Vegetarians don't have to miss out on the splendour of sausages. Simon Rimmer has created this easy recipe that everyone will enjoy.
A wonderful vegetarian pie that is ideal for a special occasion main course.
Full of nutritious vegetables and flavour, this recipe has the added treat of tasty dumplings.
Think Lancashire hotpot is only made with lamb? Check out this delicious veggie alternative.
A cheesy take on a classic British dish.
The sweet potato layer in the base absorbs the steam released from the baking vegetables, thereby keeping the pastry crisp.
It's the addition of artichokes and sweet potatoes that make this nut roast with roasted mixed vegetables recipe so darn fine.
This easy vegetable crumble is quick to prepare if you have vegetarian guests for dinner. Try adding chopped nuts to the topping for extra crunch.
This wonderfully warming vegetarian pie recipe makes an impressive centrepiece and is a great alternative Sunday roast.
This vegetarian tart recipe combines broad beans with roasted red pepper and uses home-made pastry.
A warm, sweet dish that's ideal for vegetarians.
These asparagus and ricotta tarts definitely look at the top end of picnic fare so you'll be shocked how easy they are to prepare - especially if you buy the pastry. The perfect vegetarian recipe for a day out.
This is ideal as a light supper for two people or a hearty main course accompaniment for four. If you’re not a veggie, add chopped cooked bacon.
This cauliflower gratin takes only 10 minutes to make and provides the perfect accompaniment to roast beef
A wonderful restaurant-standard vegetarian recipe for onions stuffed and served in a rich sauce.
These crispy vegetable fritters belong with soft poached eggs. A marriage made in heaven and a cheap vegetarian dinner!
Get your kids involved in the kitchen making this vegetarian marrow recipe, which was a winning dish from Ellie-Mae Warden from Forest Lodge School.
Using ready-rolled puff pastry and artichokes from a jar makes this vegetarian tart incredibly quick to prepare.
This vegetarian tart recipe uses ready-rolled shortcrust pastry and is bursting with the fresh flavour of fennel.
These are impressive little vegetarian tarts to serve up, and easy too, thanks to the cheat ingredient: ready-made pastry cases.
It's amazing what delights you can create using your imagination and some ready-rolled puff pastry, as this vegetarian cheesy tart recipe proves.
This versatile vegetarian tart recipe is perfect for informal entertaining or the family.
This simple veggie gravy recipe is a winner and great to have on hand for vegetarians. Freeze any leftovers in ice cube trays.
Finish with a British pudding
Make the most of comfort food recipes with a cracking crumble. Whether you're an apple crumble fan or after a recipe with a twist, these puddings provide the ultimate indulgence.
We're celebrating apples this month! We've got all of your favourite apple dessert recipes here, from cakes to tarts, to crumbles, to baked apples
Traditional steamed puddings are making a bit of a comeback as people long for the comfort foods of their childhood. This marmalade pudding recipe uses breadcrumbs, so it's a great way to use up any stale bread.
This is an intensely lemony sponge; ideal for people who don’t want too much sweetness in a pud.
This British recipe for steamed pudding is so easy to make. Once you've done the work, just steam for two hours and enjoy
If you thought steamed puddings were heavy and stodgy, then try this light, low-cal pud.
Orchard pudding is a spin on summer pudding - and a bit posher too. This easy dessert recipe is made with Madeira cake and filled with apples, pears and plums. White bread though can be used too.
Toffee apples and millionaire shortbread? This is the sweet treat of champions.
Steamed puddings are fab and super-fast to make in the microwave, so lick your lips after enjoying this delicious microwaved sticky toffee pudding recipe.
Luscious, sticky, irresistible steamed puds are one of Britain's greatest culinary gifts to the world – and they’re a doddle to make.
The pink 'hat' of rhubarb on top of this pudding is very enticing. This dessert may take a while to cook, but the results are well worth it.
This recipe is very similar to sticky toffee puddings, but with a gingerbread-like taste.
These puddings are THE taste of a British summer.
Berries must have been created with a summer pudding in mind. Make this easy recipe in just half an hour, then chill overnight.
This pudding brings back memories of that rare school dinner treat – the pudding every kid loved, with soft, springy chocolate sponge squares coated in thick chocolate custard. School food, but good. Here it’s back and better than ever.
A very English dessert, bread and butter pudding is cheap, simple to prepare, and comforting in the extreme.
This deliciously healthy recipe for passion fruit pudding goes such a long way that the little bit of cream in the sponge hardly matters.
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