Cheese recipes

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Cheese and mixed herb scones

Scone recipes

Cheese and mixed herb scones

Cherie Denham’s cheese scones are the ultimate treat with a hearty vegetable soup – a marriage of tangy cheese and...

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Cheese, potato, swede and chorizo pie

Savoury pie recipes

Cheese, potato, swede and chorizo pie

This dense, rich pie contains a triple-threat of alliums (onion, spring onion, pickled onion) and cheese (cheddar, mozzarella, taleggio) as...

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Gochujang mac-and-cheese toastie

Toastie recipes

Gochujang mac-and-cheese toastie

Good old cheese and onion meets fiery Korean flavour in this double-carb beauty. The funky, savoury heat is tempered by...

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Halloumi, clementine and barley salad

Halloumi recipes

Halloumi, clementine and barley salad

Add a pop of colour to any festive spread with this vibrant and robust halloumi and clementine salad. Enjoy as...

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Caramelised onion and goat’s cheese challah

Jewish recipes

Caramelised onion and goat’s cheese challah

This knockout onion and goat’s cheese challah from Itamar Srulovich and Sarit Packer is a mainstay on the menu at...

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Chilli, broccoli and mozzarella pies

Broccoli recipes

Chilli, broccoli and mozzarella pies

Get a midweek pie fix with this easy recipe. A golden puff pastry lid tops a rich filling of broccoli,...

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Green mac and cheese with bacon crumb

Macaroni cheese recipes

Green mac and cheese with bacon crumb

The cavolo nero leaves in this mac and cheese are whizzed smooth while the stems are quick pickled, then stirred...

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Blood orange, burrata and cinnamon-cashew salad with mulled wine glaze

Orange recipes

Blood orange, burrata and cinnamon-cashew salad with mulled wine glaze

A wintry blood orange and burrata salad gets a festive spin with a spiced mulled wine dressing.The bitter chicory is...

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Pickled walnut and cheese rolls

Budget Christmas party food recipes

Pickled walnut and cheese rolls

If you’ve never used pickled walnuts in cooking before, let these festive rolls be the reason you start! These moreish...

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Double-cheese and chutney pies

Savoury pie recipes

Double-cheese and chutney pies

These pocket-size pies have an oozy cheese filling with a tangy chutney at their core. Made with hot-water pastry, they’re...

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Japanese soufflé cheesecake

Cheesecake recipes

Japanese soufflé cheesecake

Chef Jeremy Pang shares his recipe for a perfectly light and bouncy Japanese soufflé cheesecake. The sound and wobble of...

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Blue cheese gougères

Blue cheese recipes

Blue cheese gougères

Bake a batch of these blue cheese gougères and watch them get hoovered up by anyone within five metres of...

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Beetroot and brie buckwheat galettes

Beetroot recipes

Beetroot and brie buckwheat galettes

Buckwheat galettes are a northern French stalwart: speedy to make, deliciously savoury and ready for any filling you throw at...

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Air fryer quiche

Air fryer recipes

Air fryer quiche

Air fryers can be used for so much more than just chips and chicken wings – as this air-fried quiche...

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Burrata, tomato and strawberry salad

Burrata recipes

Burrata, tomato and strawberry salad

Chef Merlin Labron-Johnson serves this gorgoues burrata salad at The Old Pharmacy, Bruton in August when strawberries, tomatoes and basil...

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Whipped feta

Summer salads and sides

Whipped feta

Creamy, salty feta is whizzed in a food processor with greek yogurt to make the ultimate dip. Once you’ve made...

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