Vegetable recipes
Gone are the days of boiled carrots and peas. Take your pick from these vibrant vegetable recipes, designed to encourage you to cook with colour.
Showing 1-16 of 1622 recipes
Fennel recipes
Fennel and onion pakoras
Acclaimed chef and owner of Michelin-starred restaurant Opheem, Aktar Islam, shares his recipe for the best pakoras you’ll ever cook....
Traybake recipes
Spinach, chard and chickpea puff pie
This rich vegan pie is filled with slowly caramelised onions, plenty of wilted greens and creamy chickpeas. Baked in a...
Savoury tarts
Spring vegetable, feta and miso-sesame galette
Miso, tahini and feta bring a depth of flavour to this spring vegetable tart, made with a simple pastry rich...
Easy vegan recipes
Air fryer loaded sweet potato fries
Cooking sweet potato in an air fryer is an energy efficient way to get perfectly crisp fries. Load them up...
Air fryer recipes
Air fryer sweet potato fries
These air fryer sweet potato fries are an energy efficient way to get perfectly crisp fries without a deep-fat fryer...
Carrot recipes
Roast carrots with shatta butter
Ravinder Bhogal gives classic roast carrots a Middle Eastern twist in this side dish recipe, serving them with pistachios and...
Houmous recipes
Cauliflower houmous with pickled onions and cauliflower
“This rustic cauliflower houmous will ruin you for the shop-bought variety,” says food writer Ravinder Bhogal. Top with punchy pickled...
Spring onion recipes
Spring onion soup with green oil
A seasonal twist on leek and potato, this spring onion soup has a fresher flavour. Show off by decorating it...
Air fryer recipes
Air fryer baked potatoes
If you like your baked potatoes extra crisp, an air fryer is the way to go – it saves energy...
Gratin recipes
Baked chicory with ham
Slightly bitter white chicory, grown in the dark as a ‘forced’ salad vegetable, is at its peak in early spring....
Soup recipes
Pea soup with dill and wasabi crème fraîche
This elegant pea soup makes an excellent Sunday lunch or Easter starter. The garnish of wasabi peas is optional, but...
Carrot cake recipes
Best of the best carrot cake
Carrot cake is a crowdpleaser and one every keen baker should have in their arsenal. This is our best ever...
Soup recipes
Best of the best French onion soup
Create the ultimate French onion soup with our masterclass recipe – read more about the magic behind it here. The...
Coleslaw recipes
Swede, apple and tahini ‘slaw
Did you know you can eat swede raw? It’s a crisp vegetable with a peppery flavour that works great shredded...
Gratin recipes
Hasselback swede gratin
The sweet, nutty flavour of swede is divine in this creamy swede gratin recipe, infused with nutmeg and bay and...
Classic soup recipes
Ribollita
Ribollita is a hearty Tuscan bean soup thickened with stale bread. Chef Dara Klein shares her family recipe, a staple...
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