Brie recipes
Brie is a soft cow’s-milk cheese which adds desirable creaminess and a little decadence to savoury dishes. One of France’s most famous cheeses, it’s a brilliant ingredient to cook with.
If you’re wondering what to make with brie, you’re in the right place. The bloomy-rind cheese melts wonderfully, offering complexity and richness to so many dishes. When paired with sharp and sweet vegetables like beetroot and tomatoes, brie really comes into its own. Whether you’re looking for a simple weeknight dinner like our brie and beetroot galettes, or fettuccine with brie and tomatoes, or you’re on the hunt for a dinner party starter or main, our collection of brie recipes showcases the soft cheese in all its oozing, melting glory.
Our ham and brie stuffed puff parcel takes 30 minutes from start to finish, if you’re looking for a quick and satisfying solution. Or try a killer sharing pan fondue — with radishes to cut through. Brie makes for an indulgent omelette, and enhances cheesy baked leeks like you’ve never seen before. Explore our brie recipes and take your love of brie to new heights! One thing is for sure: if you like your meals cheesy, you won’t be disappointed by anything here.
Showing 1-16 of 19 recipes
Beetroot recipes
Beetroot and brie buckwheat galettes
Buckwheat galettes are a northern French stalwart: speedy to make, deliciously savoury and ready for any filling you throw at...
Christmas leftover recipes
Cheesy panettone French toast
Sweet, citrus-studded panettone and cheese? Trust us, it’s a match made in heaven. Giving the bread the french toast treatment...
Christmas trimmings, sides and sauces
Pigs in blankets traybake
If pigs in blankets are your favourite Christmas side dish, you’re in for a treat. This pigs-in-blankets traybake is full...
Christmas leftover recipes
Leftover Christmas veggie traybake with cranberry and brie
Use up your leftover Christmas veg in the best way! Mix up some festive veggies, brie and cranberry sauce then...
Blue cheese recipes
Savoury cheeseboard cheesecake with honey-roast grapes
A cheesecake but not as you know it. This savoury recipe, made with an oatcake base and topped with a...
Leek recipes
Cheesy baked leeks with ham
Our super-easy leek bake, made with ham and a good grating of cheese, makes a wonderful main meal served with...
Brunch recipes
Brie and bacon bread pudding
How does one make brunch a decadent occasion? By serving this brie and bacon bread pudding, that’s how. It’s a...
Christmas canapés
Brie & pastrami melts
Delightful little olive and walnut toasts are topped with slices of pastrami, melting brie and pickled cornichons in this winning...
Artichoke recipes
Artichoke, melted onion and brie tart
Whole artichokes may seem daunting but they’re easy to prepare. Once peeled, use them to make this gorgeous artichoke, onion...
Recipes to celebrate spring
Sharing pan fondue with garlic toasts, roasted radishes and asparagus
Take this pan of hot, melted cheese to the table and let your guests dig in with herby garlic toasts...
Savoury tarts
Tomato and brie tart
A classic pairing: this vegetarian tomato and brie tart recipe has serious universal appeal and is perfect for picnics or...
Brie recipes
Ham and brie stuffed puff parcel
In just 30 minutes you can have this cheesy puff pastry tart recipe on the table. This dish can be...
Brie recipes
Brie beef burgers
Why have beef burgers when you can have brie and bacon beef burgers? Kids and adults alike love this cheesy-meaty...
Brie recipes
Fettuccine with melting Brie, cherry tomatoes and basil
Pasta coated in melting Brie is a quick and easy vegetarian dish to whip up for a weeknight supper.
Savoury tarts
Baked brie and wild mushroom tart
Use ready-rolled puff pastry to make this easy vegetarian tart recipe. Try using Taleggio or Camembert instead of brie, and...
Creamy pasta recipes
Pizzoccheri
Purists (and skiers!) please note that this is not the true Valtellina pizzoccheri of northern Italy, which is made with...
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