March seasonal recipes

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Leek and pea dumpling curry

March seasonal recipes

Leek and pea dumpling curry

This vegetarian curry served with a dollop of natural yogurt and a sprinkle of coriander is cheap to make and...

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Cornbread with deep-fried crispy onions

March seasonal recipes

Cornbread with deep-fried crispy onions

Deep-fried spring onions are taken one step further with a cornmeal crunch, before being topped on a cheesy, spring onion-spiked...

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Cauliflower wellington

Cauliflower recipes

Cauliflower wellington

This vegetarian recipe has been developed with a traditional, luxurious beef wellington in mind. The cauliflower is covered in a...

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Cockles with leeks, Pernod, dill and cream

St David's Day recipes

Cockles with leeks, Pernod, dill and cream

“I’ve always enjoyed cooking and eating cockles. At their best they’re sweet, plump and meaty – and full of character....

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Sticky pineapple upside-down cake

March seasonal recipes

Sticky pineapple upside-down cake

A pineapple upside-down cake should be sweet and sticky from the soft dark brown sugar and golden syrup. We’ve added...

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Cauliflower, pancetta and taleggio bake

Cauliflower recipes

Cauliflower, pancetta and taleggio bake

Use up your leftover veg in this cauliflower macaroni cheese recipe with a crispy breadcrumb topping. You could easily use...

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Sweet potato and chickpea curry

Vegan dinner recipes

Sweet potato and chickpea curry

This comforting vegetarian (and vegan) curry is packed full of goodness – from Vitamin A-rich sweet potatoes and fibre-filled chickpeas...

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Spring onion and spinach tartlets

May seasonal recipes

Spring onion and spinach tartlets

These spring onion and spinach tartlets can be baked up to 12 hours in advance making them a great option...

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Baked salmon gnocchi

Gnocchi recipes

Baked salmon gnocchi

Everyone loves a one-pan dish and you can’t go wrong with this creamy gnocchi topped with salmon fillets. It’s an...

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Celeriac, potato and beetroot gratin

Gratin recipes

Celeriac, potato and beetroot gratin

The earthy flavours of celeriac and beetroot take classic potato gratin to another level. Serve this crispy, creamy and cheesy...

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Turmeric cod burgers with coriander chutney

Burger recipes

Turmeric cod burgers with coriander chutney

Whoever said burgers are heavy and greasy has never tried these fresh, cod burgers seasoned with turmeric. Serve with a...

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Tray-roast salmon and vegetables with crème fraîche and crumbs

March seasonal recipes

Tray-roast salmon and vegetables with crème fraîche and crumbs

Midweek dinner couldn’t be any easier than combining breadcrumb-coated salmon fillets with slice potatoes, broccoli and asparagus in one tray...

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Garlic and parsley roast chicken with crunchy purple sprouting broccoli

February seasonal recipes

Garlic and parsley roast chicken with crunchy purple sprouting broccoli

Easy-to-make and packed full of flavour – this chicken thigh tray-bake recipe is an effortless dinner for two. Or, if...

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Grilled mackerel, grapefruit and pesto freekeh salad

Mackerel recipes

Grilled mackerel, grapefruit and pesto freekeh salad

The combination of crispy grilled mackerel, sharp grapefruit and the nutty flavour of freekeh, all topped with fresh pesto, makes...

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Roast beef sirloin with spiced celeriac gratin

Celeriac recipes

Roast beef sirloin with spiced celeriac gratin

For a truly comforting Sunday roast, serve perfectly cooked beef sirloin with creamy spiced celeriac gratin. Plan your next Sunday...

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Individual stilton cauliflower cheeses

Cauliflower recipes

Individual stilton cauliflower cheeses

These individual cauliflower cheeses topped with crunchy, golden breadcrumbs are a wonderful use of the ends of a piece of...

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