All Vegetarian recipes
Showing 241-264 of 1862 recipes
Pancake recipes
Buckwheat pancakes
Whisk up golden, crispy buckwheat pancakes with Regula Ysewijn’s authentic Belgian recipe. These traditional crepes are filled with cheese, and...
Pannacotta recipes
Coffee and malt biscuit pannacotta
The unlikely ingredient ovaltine adds a malty layer to this rich, coffee and malt biscuit pannacotta. In need of a...
Chard recipes
Kurdish poached eggs with swiss chard
Chef Pary Baban shares her recipe for buttery, stir-fried chard with poached eggs. Try this traditional Kurdish dish for a...
Rhubarb recipes
Deep-fried custard with rhubarb dipping sauce
This is rhubarb and custard like you’ve never seen it before! In the Marche region of Italy crema fritta is...
Afternoon tea recipes
Rhubarb and custard blondies
Tart rhubarb cuts through the sweet vanilla richness of these soft blondies, amped up by the toasted nuttiness of brown...
Budget recipes
Black bean chilli soup with corn dumplings
Simmering black beans gently with garlic, chillies and lime rewards you with an easy, flavourful soup that you can leave...
Orange recipes
Orange and poppy seed cake
“I’ve made Claudia Roden’s boiled orange and almond cake more times than I can count. Sometimes, I use the original...
Pasta bake recipes
Creamy mushroom, sprout and chestnut pasta bake
‘Pasta bake’ never elicits the most excited of reactions, does it? This dish, however, shows just how incredible a PB...
Baked potato recipes
Garlic baked potatoes with Lancashire cheese
Bored of regular jackets? Load smoky baked potatoes with roast garlic, creamy Lancashire cheese, chives and sour cream for some...
Festive desserts
Sweet golden dumplings with ginger sauce
These golden, sweet dumplings are a Christmas favourite in Hungary and Romania. Serve the warm, yeasted buns with a jug...
Filo pastry recipes
Armenian pakhlava with pomegranate syrup
“A pakhlava lies at the heart of Armenian baking, from a dish to bring a little joy on Lent days...
Christmas baking recipes
Romanian mill wheels (chocolate and hazelnut meringues)
Food writer Irina Georgescu shares her recipe for traditional Romanian mill wheels, little meringues sandwiched with chocolate cream. “This chic...
Christmas baking recipes
Orange gugelhupf with cranberries
A majestic, yeasted gugelhupf studded with dried fruit is a festive must-bake in many Central European countries. Irina Georgescu shares...
Christmas baking recipes
Rose petal jam crescents
“Beloved all over Romania, there are many local variations on these jam crescents, but no Christmas table is complete without...
Biscuit recipes
Cocoa and vanilla cookies
Irina Georgescu shares her recipe for Romanian cocoa and vanilla cookies. In Romania, these pretty swirled biscuits are enjoyed with...
Lentil recipes
Lentil and mushroom ragù with spaghetti
Lentil ragù offers all the rich depth of its meatier counterparts, finished with a dollop of luxurious mascarpone for the...
Brussels sprouts recipes
Garlic butter sprouts
Sprouts can still divide the dinner table at Christmas but, as with many things in life, a hefty helping of...
Christmas trimmings, sides and sauces
Christmas cabbage with hazelnuts, olives and raisins
Jazz up your Christmas cabbage by treating it like a salad, combining shredded savoy leaves with a smattering of nuts,...
Christmas trimmings, sides and sauces
Mulled wine carrots with crispy sage breadcrumbs
Carrots can sometimes fall by the wayside in the Christmas sides hierarchy; give them the attention they deserve by braising...
Christmas starter recipes
Marinated goat’s cheese salad
Infusing creamy, soft goat’s cheese with aromatic fennel seeds, rosemary and chilli is a simple way to turn an already...
Quick and easy dessert recipes
Sweet filo triangles with cardamom, clementine and pistachios
Say hello to sweet filo triangles! Fragrant cardamom, sticky citrus, crunchy nuts and crisp pastry – this beautiful, festive dessert...
Trifle recipes
Orange and ginger cake trifle
Orange trifle makes a glorious Christmas dessert. Orange jelly is topped with ginger cake, white choc pannacotta and an unapologetically...
Christmas trimmings, sides and sauces
Heston’s roast potatoes
“In the end isn’t a roast all about the roast potatoes? While we all love a roast, I reckon that...
Canapés and cocktails
Gougères with pineapple chilli jam
Anyone attending a kid’s party in the 1980s will remember the sight of a raw potato wrapped in foil, skewered...