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You have chosen – here are our most viewed vegetarian mains. From soups, to curries, to risotto cakes, these veggie recipes are colourful, flavourful, and wonderful – even if we say so ourselves.
Give your greens some gusto with this low-cal vegetarian curry bursting with broad beans, courgettes and asparagus.
Try this lasagne made with aubergines, courgettes and peppers - it's veggie-friendly too.
This vegetarian Indian recipe made with coconut milk is a light and easy curry to prepare.
If there was any more flavour in these beautiful mushroom and risotto cakes, they’d have to come with a Government warning!
This delicious vegetarian recipe works brilliantly as a simple vegetarian main course.
Homemade egg fried rice is quick to make, and satisfying to eat. Carnivores can add meat.
A warming and spicy vegetarian dish for those of you on a budget.
Check out our recipes for tomato and chilli jam and tomato chutney – they're perfect with these vegetarian fritters.
This lovely, easy tomato and red pepper soup recipe is topped with tangy French goat's cheese.
If you're hankering after meat, this delightful vegetarian dish can be served alongside grilled lamb chops. Add layers of wilted spinach to this dish, if you like.
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