Vegetarian recipes

Use 1-Minute Cook polenta and this tasty side dish recipe will quite literally be ready in a minute! Perfect for...

A simple vegetarian recipe with delicious melting goat’s cheese that you can have on the table in less than half...

This Mediterranean inspired vegetarian recipe is great for using up leftover vegetables in the fridge. The haloumi cheese lends the...

Patties are the Jamaican answer to fast food. This vegetarian, Rasta-style patty uses bright, healthy veg and spiced yellow Jamaican...

A wonderfully comforting and hearty vegetarian brunch that will see you through the day. Of course, the recipe would work...

These delicious home-made vegetarian sausages are cheap as chips to make and suitable for home-freezing.

Shop-bought pesto and tomato sauce make this aubergine parmigiana both quick and easy to make. If you have more time,...

We’ve transformed the classic Italian pizza – with mushrooms, artichokes, ham and olives – into a deliciously rich and creamy...

Serve up this summery combo of barbecued new potatoes and a crisp fattoush salad as part of a fabulous alfresco...

This cheese recipe is a fresh, rewarding starter or snack from River Cottage head chef Gill Meller.

Who doesn’t love haloumi? This lovely salad is great as part of a barbecue feast or as a light supper.

TV chef Simon Rimmer is a master of vegetarian recipes. His stuffed red peppers are ideal as part of a...

So tasty, pretty healthy and super quick to make, this salad makes a brilliant mouthful when paired with some lamb.

Our vegetarian lasagne – made with courgettes, red onions, spinach and roasted red peppers – is a summery, meat-free pasta...

Balsamic-roasted beetroot lends this vegetarian couscous salad a gorgeous purple hue! Bring a pop of colour to your summer table...

A tasty tart recipe (is there any other kind?) bursting with cheesy aromas and summer flavours.

This salad comes from the Middle East, where they would use a couple of Turkish marmara green peppers and a...

This easy, cheesy vegetarian risotto is bursting with Italian flavours and requires virtually no stirring – just what you need...

This fresh green bean and fresh pea salad is the perfect accompaniment to any summery savoury pie. Our potato, pea...

A great vegetarian recipe that even die-hard meat eaters will love. You could easily increase the quantities and serve this...

Cook up a batch of this perfectly flavoured rice to use as a base for speedy summer dishes. The rice...

This vegetarian tart recipe uses ready-rolled shortcrust pastry and is bursting with the fresh flavour of fennel.

A vegetarian pasta dish with tangy tomatoes, creamy cheese and fresh rocket. The sauce would also be lovely with pieces...

This vegetarian version of the classic Thai dish pad Thai is a moreish meal-in-one.