Mascarpone is an Italian cream cheese which works really well in both savoury and sweet dishes, adding a bit of decadence and a desirably creamy texture. We like to think it’s a hero ingredient; just have a scroll through our recipe collection and you’ll see why!
Italian chicken recipes
Roast chicken thighs stuffed with gorgonzola piccante, chilli...
Trade in your Sunday roast for these Italian-inspired gorgonzola stuffed chicken thighs. This easy-to-make dinner...
Nectarine and marsala polenta cake with marsala mascarpone
Ripe nectarines and sweet marsala wine evoke memories of Sicily in this moreish polenta cake...
Panettone, vin santo berries and zabaglione cream trifle
A master pairing of boozy berries, panettone and creamy zabaglione makes this Christmassy trifle recipe...
Caramelised orange cheesecake with spun sugar crown
A pudding that deserves a grand entrance. The caramelised oranges, vanilla filling and mascarpone icing...
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