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Vegetarian recipes

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Cauliflower gratin
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Cauliflower gratin
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Wild garlic, artichoke and lemon rice
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Wild garlic, artichoke and lemon rice
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Beetroot with orange, ricotta and fennel
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Beetroot with orange, ricotta and fennel
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Broccoli and mushroom sweet chilli noodles
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Broccoli and mushroom sweet chilli noodles
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Feta and red pepper croûtes
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Feta and red pepper croûtes
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Creamy leek, potato and Gruyère pie
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Creamy leek, potato and Gruyère pie
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Fenugreek spinach
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Fenugreek spinach
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Sticky onion tartlets
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Sticky onion tartlets
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Cheese fondue
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Cheese fondue
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Mozzarella stuffed risotto balls
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Mozzarella stuffed risotto balls
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Sticky roast carrots and parsnips with hazelnuts and balsamic
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Sticky roast carrots and parsnips with hazelnuts and balsamic
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Phil Vickery’s chard, leek and blue cheese tart
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Phil Vickery’s chard, leek and blue cheese tart
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Raymond Blanc’s tarte tatin
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Raymond Blanc’s tarte tatin
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Stuffed aubergines
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Stuffed aubergines
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Vegetarian cheese and onion quiche
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Vegetarian cheese and onion quiche
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Artichoke hearts with roasted tomatoes and mozzarella
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Artichoke hearts with roasted tomatoes and mozzarella

More to explore

Vegetarian recipes from around the world Vegetarian casseroles Vegetarian traybakes Quick vegetarian Vegetarian risottos Vegetarian burgers Vegetarian dinner party Vegetarian Christmas Favourite vegetarian Vegetarian bakes Vegetarian comfort food Vegetarian soups Vegetarian Christmas dinners Vegetarian versions of classics Healthy vegetarian Vegetarian tarts Vegetarian starters Vegetarian curries Vegetarian brunch Vegetarian barbecue Vegetarian pastas Vegetarian pies Vegetarian Christmas canapés Italian vegetarian Vegetarian lasagnes

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