All Vegetarian recipes

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Roast squash with pumpkin seed pesto

Pearl barley recipes

Roast squash with pumpkin seed pesto

A hearty winter salad recipe made with red onion, pearl barley, feta cheese and a homemade pumpkin seed pesto.

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Pappardelle with purple sprouting broccoli, Dolcelatte and walnuts

Midweek meal recipes

Pappardelle with purple sprouting broccoli, Dolcelatte and walnuts

Pappardelle makes a fantastic pasta dish which can be varied using seasonal ingredients; we’ve added purple sprouting broccoli to this...

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Spicy butterbean, chickpea and butternut squash stew

Recipes that will make you excited for autumn

Spicy butterbean, chickpea and butternut squash stew

Enjoy this vegetarian stew recipe, made with butternut squash, butterbeans and chickpeas, as a healthy midweek meal.

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Baked vacherin mont d’or

Canapé recipes

Baked vacherin mont d’or

Served as a starter or part of a canapé platter at a party, this easy baked cheese recipe will be...

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Pumpkin and swede crumble

November seasonal recipes

Pumpkin and swede crumble

Michel Roux Jr’s savoury crumble recipe is made with pumpkin, swede and butternut squash. You might also like this hearty...

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Michel Roux Jr’s Lyonnais potato cake

Potato recipes

Michel Roux Jr’s Lyonnais potato cake

Michel Roux Jr’s Lyonnais potato cake is made with slowly cooked onions and potatoes baked with crème fraîche and a...

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Beetroot, potato and red onion salad

Beetroot recipes

Beetroot, potato and red onion salad

A healthy beetroot side salad recipe – made with potato, red onion and a zingy lemon dressing – that goes...

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Middle Eastern-style brussels sprout salad

Brussels sprouts recipes

Middle Eastern-style brussels sprout salad

Try something different with this brussels sprout recipe; served cold as a salad with Middle Eastern spices and herbs. Or,...

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Antonio Carluccio’s zuppa di cavolo Valpellinese

Alpine recipes

Antonio Carluccio’s zuppa di cavolo Valpellinese

Try Antonio Carluccio’s traditional Alpine recipe for cabbage soup with melting fontina cheese – simply made with cabbage, stock, stale...

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Cauliflower curry

Cauliflower recipes

Cauliflower curry

This mild, creamy cauliflower curry is spiced with fennel seeds, black mustard seeds, turmeric and cayenne pepper.

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Charred sprouts with toasted brazils

Brussels sprouts recipes

Charred sprouts with toasted brazils

You don’t need bacon to add depth of flavour to your Christmas Brussels sprouts, as this veggie recipe for sprouts...

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Spiced bread gratin

Make-ahead Christmas sides

Spiced bread gratin

Try an alternative to bread sauce with this spiced bread gratin recipe – spiced with bay leaves, mace, cloves and...

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Spaghetti with roast cauliflower pesto

Spaghetti recipes

Spaghetti with roast cauliflower pesto

Try an alternative to traditional pesto with this quick spaghetti recipe – using roast cauliflower, hazelnuts and anchovy fillets.

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Crispy cauliflower florets with romesco sauce and rice

Cauliflower recipes

Crispy cauliflower florets with romesco sauce and rice

We’ve given this quick midweek meal a Spanish twist with a smoky romesco sauce. It complements the cauliflower brilliantly.

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Pasta with roasted peppers and pine nuts

Mozzarella recipes

Pasta with roasted peppers and pine nuts

Try our pasta with roasted peppers and pine nuts – it’s an authentic Italian pasta dish; ready in 10 minutes.

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Quick noodles with mushrooms

Quick vegetarian recipes

Quick noodles with mushrooms

This aromatic noodle recipe is made with fresh garlic, chilli, ginger and mixed mushrooms – an easy autumnal dinner.

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Broccoli, spinach and parmesan pies

Broccoli recipes

Broccoli, spinach and parmesan pies

This vegetarian broccoli, spinach and parmesan pie recipe makes a meal for 2 people that’s ready in 45 minutes. For...

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Celeriac and apple soup with girolle mushrooms and cheesy toasts

Celeriac recipes

Celeriac and apple soup with girolle mushrooms and...

This autumnal soup recipe uses seasonal ingredients such as celeriac, apple and mushrooms to make a rich starter. Browse easy...

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Damson cheese and caraway oatcakes

Damson recipes

Damson cheese and caraway oatcakes

Debbie Major’s damson cheese recipe is a set, sweetened purée, best served with strong cheese and savoury biscuits. Looking for...

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Mexican baked beans

Midweek meal recipes

Mexican baked beans

Make these delicious Mexican beans for dinner tonight, then use the leftovers for lunch for the rest of the week....

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Pasta with sweetcorn, ricotta and basil

Budget pasta recipes

Pasta with sweetcorn, ricotta and basil

This quick pasta recipe uses orecchiette pasta to make a simple supper with sweetcorn, garlic, lemon, basil and ricotta.

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Spiced courgettes with curried yogurt

Courgette recipes

Spiced courgettes with curried yogurt

Vivek Singh’s spiced courgette recipe, served with curried yogurt, is a perfect vegetarian option to cook on the barbecue. You’ll...

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Healthier croquetas

Tapas recipes

Healthier croquetas

We’ve all but banished the saturated fat from these crunchy Spanish spinach and goat’s cheese croquetas but still packed in...

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Giant couscous with courgette, fig and goat’s cheese

Courgette recipes

Giant couscous with courgette, fig and goat’s cheese

A quick, easy to make veggie recipe made with giant couscous, courgettes, fresh mint, figs and goat’s cheese. Perfect for...