Vegetarian recipes

Corn and courgette fritters are all about fresh, simple ingredients. Enjoy as a healthy snack, top with an egg for...

This frittata recipe is a lovely, simple dish. Serve it warm with a few slices of thinly sliced air-dried ham.

Wonderful served with lamb, some roasted cherry tomatoes and thick, creamy Greek yogurt. This simple rice recipe is sure to...

A recipe made for the summer months – simple minestrone soup is light, healthy and quick to throw together.

This isn’t your standard spaghetti recipe, but it sure tastes good. Serve with a large handful of watercress for an...

Feta and mint pesto makes this a lovely fresh pasta recipe.

This courgette salad with goat’s cheese, rocket and toasted pine nuts make a mouthwatering combo in this vegetarian summer dish.

This veggie burger recipe promises plenty of veg and a generous grating of sharp Cheddar. Don’t forget the painfully simple...

Cauliflower and lentil pilau with mango lassi is a simple and delicious way to get your five-a-day in a single...

Bulb or florence fennel is fantastic finely sliced and served raw, but it’s also excellent cooked. Always remove the tough...

This Greek salad recipe from Silvana Franco is bound to be a hit whether you’re a veggie or not.

This veggie feta and pea frittata is fresh and filling. It’s good cold too – in a lunchbox or for...

Fill a puff pastry pie with thinly sliced new potatoes, garlic, herbs and cream for a rich and creamy French-style...

Make the most of seasonal new potatoes with this classic side dish recipe with spring onions, hard boiled eggs, gherkins...

This vegetarian fritter recipe, made with asparagus and sweet potato, is packed full of flavour. They’re are perfect popped into...

This Thai green curry recipe is veggie-friendly, packed with flavour and quick-to-make.

These individual spring herb tartlets are ideal as a starter for Easter lunch: their fresh, vibrant flavours really get the...

The potatoes in this spiced potato and spinach curry recipe take on a wonderful creaminess and provide the perfect host...

Fancy pickling your own radishes? Then scroll on to find out how to pickle radishes – they’re a delicious accompaniment...

These traditional scones are quick, easy and use just three ingredients. Serve with jam and cream for afternoon tea or...

An easy wild garlic soup recipe, made with foraged wild garlic, onions, potatoes, vegetable stock and double cream. It’s great...

An easy vegetarian recipe for a quick side dish, made with fresh seasonal asparagus and broad beans.

This speedy fritters recipe is equally delicious as it is satisfying.

The perfect accompaniment to roast meat. This Jersey royal and parsley mash recipe can be made ahead of time and...