Italian vegetarian recipes
Showing 49-64 of 86 recipes
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Vegan dinner recipes
Artichoke panzanella
Just five easy-to-find ingredients are required for this stunning panzanella salad. With soft artichokes, crispy croutons and crunchy almonds in...
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Summer salads and sides
Bloody mary panzanella
Torn-up pieces of crispy ciabatta, sweet cherry tomatoes, vinegary capers and, if you dare, a kick of vodka. This is...
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Peach recipes
Grilled peach panzanella, toasted almonds and burrata
Sweet peaches, toasted almonds and creamy burrata go into this gorgeous panzanella salad recipe. Easy-to-make and a worthy centrepiece –...
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Cheat's recipes
Mediterranean summer roasted vegetables
Enjoy flavours of the Mediterranean with this one-pan vegetarian recipe – serve as a light dinner or a side dish....
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Italian vegetarian recipes
Roasted mushrooms with rocket pesto
Try these flavoursome roasted mushrooms, with a punchy rocket pesto, as an easy starter or satisfying lunch.
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Carbonara recipes
Summer vegetable carbonara
There’s no weeknight dinner more comforting than creamy, cheesy carbonara. We’ve added fresh mint, peas and broccoli to give this...
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Asparagus recipes
Asparagus, pecorino and lemon risotto
The fresh and zingy flavours of lemon, mint and asparagus shine in Debbie Major’s springtime risotto recipe. We’ve got a...
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Risotto recipes
Goat’s cheese and sun-dried tomato risotto
We’ve stirred creamy goat’s curd through this risotto for an even creamier texture, before topping with extra slices of goat’s...
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Italian vegetarian recipes
Potato, green tapenade and herb flatbread
It’s easy to fall back on cheese on toast when eating solo. Get out of the recipe rut with this...
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Cannelloni recipes
Squash, chard and hazelnut cannelloni
This Italian dish has everything: cheese sauce, sourdough bread, sherry, crunchy hazelnuts and pasta. It will make your house smell...
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Kale recipes
Spaghetti with kale pesto and pangrattato topping
We’ve pimped up the pesto with a handful of kale and added a wonderfully crunchy breadcrumb topping to take this...
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Italian vegetarian recipes
Cheesy baked polenta with grilled cherry tomato sauce
Quick-cook polenta is mixed with garlic, parmesan and goat’s cheese then baked and topped with capers and tomatoes to make...
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Italian vegetarian recipes
Gnocchi al pesto
Barbara Gallani’s homemade gnocchi recipe has been handed-down by her mother. For Barbara, it evokes memories of her Italian grandmother’s...
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Budget pasta recipes
Spicy tomato and basil pasta
Ribbons of pappardelle are perfect for catching this chilli, tomato and basil sauce. We’ve added the crunch of toasted pine...
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Favourite vegetarian recipes
Roasted vegetable and lentil lasagne
We’ve swapped the traditional meat sauce for one with lentils and roasted vegetables in this hearty, flavoursome vegetarian lasagne. This...
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Lasagne recipes
Spinach and ricotta lasagne
We’ve put a twist on the classic lasagne with a creamy spinach and ricotta filling. This vegetarian version is finished...
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